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Obesity, Overweight & Celiac Disease
This category contains summaries of research articles that deal with obesity and overweight issues and their association with celiac disease. Most of the articles are research summaries that include the original source of the summary.
Gluten-free Diet and Body Mass in Normal-weight and Overweight Children with Celiac Disease
- By Jefferson Adams
- Published 12/19/2011
- Obesity, Overweight & Celiac Disease
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Photo: CC--dboy
Very little data has been collected about how body mass relates to celiac disease in children in the United States. Recently, a team of researchers sought to document the way celiac disease presents in children with normal and with elevated body mass index (BMI) for age, and to study BMI changes in those kids following a gluten-free diet.
No Evidence That Gluten-Free Diet Promotes Weight Loss (with Reply by Dr. Ron Hoggan)
- By Amy O'Connell
- Published 12/2/2011
- Obesity, Overweight & Celiac Disease
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Photo: CC--Newbirth35
Some rumors have been circulating in the health foods community that
gluten-free eating can encourage weight loss. Unfortunately, this theory
is completely unfounded. Wendy Marcason, a registered dietician,
published an article in the Journal of the American Dietetic Association
in November that reviews some of the theories and controversy
surrounding this issue. The article concludes that there is no
scientific evidence to support a connection between eating gluten-free
and losing weight.
Is a Gluten-free Diet an Effective Weight Loss Strategy?
- By Dr. Ron Hoggan, Ed.D.
- Published 08/25/2011
- Obesity, Overweight & Celiac Disease
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Subscribe to Journal of Gluten Sensitivity for more articles like this one.
This is a controversial topic. Elizabeth Hasselbeck`s book, The G-Free Diet (1), has been attacked because it suggests that a gluten free diet can help some people lose weight. One celiac support group has condemned this book as misleading (2). However, I thought it was a pretty good book, and I’m grateful for the public attention that Hasselbeck has drawn to celiac disease and non-celiac gluten sensitivity. Experts: Gluten-free Diet Good for Celiac Disease, Not for Losing Weight
- By Jefferson Adams
- Published 10/15/2010
- Obesity, Overweight & Celiac Disease
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New info on gluten-free diet and weight loss. Photo: CC-GenBug
Because there's no scientific evidence to suggest that adopting a gluten-free diet is a good way to lose weight, people who follow a gluten-free diet solely for the purposes of losing weight may be setting themselves up for failure.
Celiac and Obesity - The Truth About Following a Gluten-Free Diet
- By Destiny Stone
- Published 03/8/2010
- Obesity, Overweight & Celiac Disease
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Celiac, a genetic autoimmune disease, has long been associated with a medical picture of patients that look underweight, and malnourished. However, recent studies are finding that obesity and a high BMI (Body Mass Index) may also be prominent in celiac patients. New studies were conducted to determine BMI changes after initiation of a gluten-free diet, and they offer clues to the importance of eating gluten free after being diagnosed with celiac disease.
39% of Celiac Disease Patients are Overweight at Diagnosis—A Full 30% are Obese
- By Scott Adams
- Published 11/29/2006
- Obesity, Overweight & Celiac Disease
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Celiac.com 11/29/2006 – Contrary to popular beliefs (not to metion outdated medical training),
Food Cravings, Obesity and Gluten Consumption by Dr. Ron Hoggan, Ed.D.
- By Dr. Ron Hoggan, Ed.D.
- Published 07/10/2006
- Obesity, Overweight & Celiac Disease
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This article appeared in the Spring 2006 edition of Celiac.coms
Scott-Free Newsletter.
Celiac.
Celiac Disease and Obesity—There is a Connection by Melissa Croda q
- By Scott Adams
- Published 07/10/2006
- Obesity, Overweight & Celiac Disease
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This article appeared in the Winter 2006 edition of Celiac.coms
Scott-Free Newsletter.
Celiac.
