Celiac.com Sponsor (A1):

Celiac.com Sponsor (A1):

Forum Technical Assistance

This forum offers support to those who have technical issues or need help using this forum, would like to report bugs, or would like to offer suggestions to help us improve.


  1. Board/Forum Technical Help

    This section deals with questions and problems related to the use of this forum. All "old pros" are invited to help answer questions from the newer participants.


  • Celiac.com Sponsor (A15):

  • Forum Discussions

    It looks to be gluten-free: https://en.m.wikipedia.org/wiki/Propyl_gallate
    Thanks, Scott! It does look like the ingredients are gluten free. Sometimes food is made in shared equipment with a chance of cross contamination. Im wondering if anyone else has had a reaction to these items.    Take care. 
    Just checked the fridge and found a can of Ghostfish Kick Step, one of my favs. No sorghum, it uses beet sugar.