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Scott Adams

Verifying That Sorghum Is A New Safe Grain For People With Celiac Disease - Phys.org

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Verifying that sorghum is a new safe grain for people with celiac disease


There is strong new biochemical evidence that the cereal grain sorghum is a safe food for people with celiac disease, who must avoid wheat and certain other grains. Credit: iStockphoto/Thinkstock. Strong new biochemical evidence exists showing that the ...

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