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Scott Adams

Verifying That Sorghum Is A New Safe Grain For People With Celiac Disease - Eurekalert (Press Release)

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Verifying that sorghum is a new safe grain for people with celiac disease

EurekAlert (press release)

Strong new biochemical evidence exists showing that the cereal grain sorghum is a safe food for people with celiac disease, who must avoid wheat and certain other grains, scientists are reporting. Their study, which includes molecular evidence that ...

Dealing with Celiac Disease Eastern Arizona Courier

Demand for gluten-free food spurs more eating options on campus The University Daily Kansan

Gluten Intolerance Group hosts special speaker Thursday Willcox Range News

Huffington Post  - The Arkanas Traveller  - EndoNurse

all 8 news articles »

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