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Krystal Marshall Keeps Celiac In Check With Gluten-Free Diet - Charleston Post Courier

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Krystal Marshall keeps celiac in check with gluten-free diet

Charleston Post Courier

For breakfast, I did red potatoes seasoned with olive oil and a little garlic salt. And I scrambled eggs with little bits of ham. I put them in the same pan (as the potatoes) because grease is just so good. I'm pregnant so I'm trying to eat two eggs a ...

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