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Scott Adams

Frittata With Sautéd Asparagus, Scallion, And Feta Cheese (Gluten-Free) - Celiac.com

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Celiac.com

Frittata with Sautéd Asparagus, Scallion, and Feta Cheese (Gluten-Free)

Celiac.com

Continue to cook for 2-3 more minutes, or until bottom begins to set. Transfer skillet to oven, still at 400˚, and continue to cook until set, about 8-10 minutes. Serve with extra Feta cheese and finely diced scallion greens. As always, Celiac.com ...

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Scott Adams

Celiac.com - Celiac Disease Board Moderator

Founder Celiac.com

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