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Wright Applewood Smoked Bacon

Buckeyegal1
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Buckeyegal1 Newbie
Buckeyegal1
Posted

Hello, has anyone successfully eaten Wright Applewood Smoked Bacon safely without getting sick?

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Scott Adams Grand Master
Scott Adams
Posted

It looks like it is naturally gluten-free, and I've not heard of any bacon that isn't naturally gluten-free, although you should always double check the ingredients:

Quote

Ingredients
Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

 

Buckeyegal1 Newbie
Buckeyegal1
Posted
  • Author

Thank you Scott, I am more worried about cross contamination. Plus Boars Head bacon is really expensive so was looking for a less expensive bacon to enjoy...

Scott Adams Grand Master
Scott Adams
Posted

It is very doubtful that there would be cross-contamination in a meat packaging facility--they have very strict USDA regulations that they must follow.

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