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Kinnickinick Kwick Bread And Bun Mix


nikki8

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nikki8 Explorer

Can you make this mix in a bread machine? I called the company and they said they don't reccommend it, but that some people have done it by adding water to the mix. She said it is too thick for a machine but water will make it possible. I was wondering if anyone has done this and if so, how much water to add.

Thanks,

Nikki


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    • trents
      Thanks for the explanation about the "brown sauce". I kind of suspected it might be a colloquialism but I wasn't sure. So, are these "brown" and "red" sauces commercial products or home made or can it be either?
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      Hi Trents, its a very English thing....there's red sauce (ketchup) and brown sauce, more spicy. People tend to be one or the other. Both usually have malt vinegar in them, so both a no-no for us,  unless you hunt for a specified gluten-free make.  Hi Belle, Any meat which has been processed is likely to have cereal in it. If someone is having a BBQ, maybe take a small steak, lamb chop or piece of salmon for yourself. something which has had no processing at all.  No-one will mind, just leave it on a piece of foil so that it doesn't share space with gluten-containing foods.  Avoid all dressings, except olive oil, though again you could always take your own gluten-free version. It sure is a steep learning curve but I'm getting my head round it now.  Sue  
    • trents
      Brown sauce? What's that about? What does the color have to do with anything?
    • BelleDeJour
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    • suek54
      Hi Belle Oops!  Can you eat burgers OK? So many of them have added cereal to pad them out.  Hope the after-effects are not too bad? I'm OK. Here in SE UK we are having a mini heatwave. 35° today. Keeping cool as much as possible to prevent itching from the heat. Otherwise not too bad thanks. Dapsone 100mg proving much better than 50mg. Still a few itchy patches but no spots as such. Making life easier.  How are you generally (when not eating brown sauce)? Sue        
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