Jump to content

  • You are not alone. Join Celiac.com for trusted gluten-free answers and forum support.



  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Modified Food Starch Questions

Tim86

Recommended Posts

Tim86 Apprentice
Tim86
Posted

I've heard that you can't always trust if "Modified Food Starch" is gluten free. But sometimes I see "Food Starch-Modified (Tapioca)" or "Food Starch-Modified (Corn)". Are those gluten free? For example, there is a new Starkist Salmon Creations (Mango Chipotle) that I want to try. But it has the tapioca food starch listed in the ingredients.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted
I've heard that you can't always trust if "Modified Food Starch" is gluten free. But sometimes I see "Food Starch-Modified (Tapioca)" or "Food Starch-Modified (Corn)". Are those gluten free? For example, there is a new Starkist Salmon Creations (Mango Chipotle) that I want to try. But it has the tapioca food starch listed in the ingredients.

Modified Food Starch in the US is generally derived from corn. If otherwise, by law it must be listed as "Modified Food Starch (wheat). Barley and malt would not be a player here. So for the most part, if you don't see "wheat", it should be no problem.

psawyer Proficient
psawyer
Posted

If the source is stated, then the ingredient must be entirely from that source. So the two examples you cited are gluten-free ingredients.

In the US, if the source is wheat it must be disclosed. When no source is given it is usually corn.

There are a number of manufacturers that will always clearly disclose any gluten source on the label.

Open Original Shared Link If you don't see "wheat, rye, barley, barley malt, oats" on the labels, its not there, or hidden in "flavors, starches, etc."

GeishaGirl Newbie
GeishaGirl
Posted

Not to hijack, but does that mean that "natural flavors" should be okay if undisclosed?

psawyer Proficient
psawyer
Posted
Not to hijack, but does that mean that "natural flavors" should be okay if undisclosed?

If the company is on that list, then, yes, "natural flavors" are gluten-free. Those companies will *always* clearly disclose *any* source of gluten in the product. :) :)

Lisa Mentor
Lisa
Posted
Not to hijack, but does that mean that "natural flavors" should be okay if undisclosed?

No, but I don't think that it's common for gluten to be contained in "natural flavors", but possible. Wheat, by law, must be listed, but barley, malt and rye do not at this time.

Tim86 Apprentice
Tim86
Posted
  • Author

Thanks for the replies. That's very helpful. By the way...Momma Goose and psawyer, why do both of your profile pictures have the same statue/bust in it? I can't help but ask. :rolleyes:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted
Thanks for the replies. That's very helpful. By the way...Momma Goose and psawyer, why do both of your profile pictures have the same statue/bust in it? I can't help but ask. :rolleyes:

:P I guess you will have to go to the Silly Thread to find out about Sam Hill.... ;) Some have actually read the WHOLE thread..

https://www.celiac.com/gluten-free/index.php?showtopic=24490

psawyer Proficient
psawyer
Posted
By the way...Momma Goose and psawyer, why do both of your profile pictures have the same statue/bust in it? I can't help but ask. :rolleyes:

This is the second coming of Sam. The first time around, somebody asked the same question. A short version of the story can be found here.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. cristiana
      - cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

      Definitely worth speaking to your gastroenterologist about this. My own told me that by using Gaviscon a barrier forms over the contents of the stomach and stops gas and acid irritating the throat. In fact, he said to me that because I found relief using Gaviscon that was a very clear indicator that reflux was the cause of that particular issue. A wedge...
    2. HelloFlowersGoodbyeFlour
      - HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

      I did get the pneumonia vaccine about 4 years ago. I had this amazing allergist who did all those vitamin deficiencies test and told to get that vaccine. Unfortunately she retired. I haven’t been to an allergist in a few years, I’m not sure what my levels are now. I did have a pulmonologist who wasn’t concern and said I seemed fine to him that I was young...
    3. HelloFlowersGoodbyeFlour
      - HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

      Yes I do have acid reflux. I’m not on anything for it at the moment. I sometimes wonder if that’s what it could be because I get heart burn every night. I may revisit my gastrointestinal doctor again. Thanks for the reply
    4. cristiana
      - cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

      Hi @HelloFlowersGoodbyeFlour I wonder if you suffer from reflux, as if you do, you may find it could also be irritating your airways. I shall explain: I have to use a blue inhaler from time to time, and it seems to be related to reflux. Never had any trouble before my coeliac diagnosis, the reflux seemed to be something that developed following...
    5. trents
      - trents replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

      Since initially getting your D checked a few years ago, has it since rebounded to normal levels? Sounds like at some point you got it checked again.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      134,125
    • Most Online (within 30 mins)
      10,442
    psasso76
    Newest Member
    psasso76
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • cristiana
      Anyone else get a lot of upper respiratory infections?

      By cristiana · Posted

      Definitely worth speaking to your gastroenterologist about this. My own told me that by using Gaviscon a barrier forms over the contents of the stomach and stops gas and acid irritating the throat.  In fact, he said to me that because I found relief using Gaviscon that was a very clear indicator that reflux was the cause of that particular issue.   A wedge pillow will really help with this - or raising the top bed legs with bricks.
    • HelloFlowersGoodbyeFlour
      Anyone else get a lot of upper respiratory infections?

      By HelloFlowersGoodbyeFlour · Posted

      I did get the pneumonia vaccine about 4 years ago. I had this amazing allergist who did all those vitamin deficiencies test and told to get that vaccine. Unfortunately she retired.  I haven’t been to an allergist in a few years,  I’m not sure what my levels are now. I did have a pulmonologist who wasn’t concern and said I seemed fine to him that I was young etc. But yes I think I should at the very least get a different opinion. Thank you for your reply 
    • HelloFlowersGoodbyeFlour
      Anyone else get a lot of upper respiratory infections?

      By HelloFlowersGoodbyeFlour · Posted

      Yes I do have acid reflux. I’m not on anything for it at the moment. I sometimes wonder if that’s what it could be because I get heart burn every night. I may revisit my gastrointestinal doctor again. Thanks for the reply  
    • cristiana
      Anyone else get a lot of upper respiratory infections?

      By cristiana · Posted

      Hi @HelloFlowersGoodbyeFlour I wonder if you suffer from reflux, as if you do, you may find it could also be irritating your airways.  I shall explain: I have to use a blue inhaler from time to time, and it seems to be related to reflux.  Never had any trouble before my coeliac diagnosis, the reflux seemed to be something that developed following a holiday to France in 2019, where I had been exposed to gluten.    The reflux continued into the autumn and winter, my throat itched to begin with, particularly after meals, but it then that feeling of irritation seemed to spread to my lungs.  I even found it difficult to breathe on occasion. What stopped it in its tracks was using a wedge pillow at night, following a reflux diet (you can find them online), not eating 2-4 hours before bed and also having a dose of Gaviscon Advanced at night, which forms a barrier so that acid/food can't go back up your esophagus.  The throat irritation faded, and then I found it easier to breathe again. Just mentioning in case it could be a contributing factor.
    • trents
      Anyone else get a lot of upper respiratory infections?

      By trents · Posted

      Since initially getting your D checked a few years ago, has it since rebounded to normal levels? Sounds like at some point you got it checked again.
×
×
  • Create New...