Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My First Christmas Dinner Where I Didn't Feel Like I Was Going To Die!


princesskill

Recommended Posts

princesskill Rookie

this was my first xmas dinner since being diagnosed 10 months ago. every Christmas before i got diagnosed i would have to lie down after dinner and would have horrible stabbing stomach pains for hours. i would feel like i had a stomach flu or food poisoning. i always blamed myself that i had over eaten, or that it was too much fat/sugar. my favorite food of the dinner was always bread stuffing, pie, and other cookies as well as the massive morning cinnamon buns. last year i even spent the whole day after vomiting. but this year my gluten free Christmas dinner was amazing and i felt full but not at all sick afterwards. my mom got diagnosed with celiac this year too so we made a sausage, mushroom, cranberry, rice stuffing, use rice flour in the gravy and my mom made gluten free brownies with chocolate sauce, raspberries and whipped cream for dessert (definatley a hit!) we also had a boiled red cabbage dish, mashed carrot and turnip, asparagus and mashed potatoes which are all normally gluten free. we also had to do most things dairy free because of my nephew's dairy allergy. my future mother in law also made plenty of gluten free things for me to eat for brunch, eggs and turkey and a turnip and cheese casserole.

anyway i feel really blessed that everyone in my family, and my boyfriend's family have been so great, and also that i will never have to spend the day after Christmas curled up in bed all day.

anyway just wanted to share and i hope you all had a pain free and happy christmas!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ahorsesoul Enthusiast

It's well worth the trouble of being gluten free! I am so glad for you and your famliy.

one more mile Contributor

awsome.So glad you have so much family support!

Welda Johnson Newbie

I am so glad to hear that you had such a wonderful Christmas. So did I, and that means that we are making progress in our quests to live healthful lives, and to help others discover whether they also have Celiac. I think it is extraordinary that so many people worked together to make such a wonderful day. I like your writing style. Perhaps you should think about writing more about your experiences and sharing with others regularly. You sound like such a positive soul. Thank you for sharing. Welda

Mskedi Newbie

My family also had a gluten-free Christmas -- something we've been doing for a while, but this was the first year where I personally benefited from it. Isn't it the best to have a supportive family? :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,864
    • Most Online (within 30 mins)
      7,748

    RobiBob
    Newest Member
    RobiBob
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • xxnonamexx
      Try a multivitamin maybe it will cover what you are deficient in.
    • cristiana
      Agreed, and I can't remember exactly and haven't got time to check, but I think my blood didn't normalise for eight years! For years I read this forum thinking why can't I get my numbers down - everyone else manages to.   But my gastroenterologist didn't seem to worry about it, which makes me think he either thought I wasn't complying to the diet, or he'd seen similar cases.
    • trents
      Yes, being off gluten for 3 months would likely yield negative results. To get accurate testing redone you would need to restart gluten consumption for several weeks (the "gluten challenge") to the tune of at least 10g of gluten daily (about the amount found in 4-6 slices of wheat bread).
    • trents
      That is one of the tests covered in the article I linked you above.
    • RMJ
      Antibodies to Deamidated gliadin peptides.  It is another celiac antibody test. The main test is the one you had, TTG,  But a full panel will also include DGP IgA and IgG.  I was positive on all of them!
×
×
  • Create New...