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Rejoyce with me, my friends! Last night I had a hamburger on a bun for the first time in over two years. The trick? Grainless Baker (available through Gluten Free Mall) makes hamburger buns that are as close to the old evil ones as possible. Really really good! My husband cooked burgers on the grill and we had a feast. Now I can't wait for a homegrown tomato for my hamburger.

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I discovered those recently also and think they are great. I just picked up another package today for tonights 'junk food' burger, cole slaw and chips dinner.

I hadn't tryed any of their products before but I do think I will try the bread next.

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