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Interesting Information On Website


11475

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11475 Apprentice

Not sure which topic is most appropriate for this post, but this website does specifically talk about 'Leaky Gut', so maybe it's ok here.

The following website: dogtorj . com (no spaces) has some interesting information, mainly about gluten, dairy, soy and corn, and the negative health effects of these. I'm not saying everything the author (a Vet who has Celiac Disease himself) has researched and written is true, but from what I've read so far, it is certainly, 'interesting'.

Hopefully someone might find something of interest on this site too.


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eatmeat4good Enthusiast

I read his stuff. That is what turned me on to eating meat for good.

I think all grains cause me inflammation and uggish feelings. I never would have figured it all out. But with people like him and the Paleo people, and some experimentation of my own, I feel better than I have in years.

I gotta have meat.

Love the carbs and gluten free treats now and then, but the meat is the meal.

Makes sense dogs and cats should be eating meat too, it is what nature intended. Most pet food being primarily grains is wreaking havoc on our pets' health as well as our own.

Grain Free Celiac who eats Chocolate.

cassP Contributor

i love that site- and Dr. J seems like the nicest guy.

i also find a lot of truth in there for me...

my cousin especially loved this site- i shared it with her because she gets extreme migraines & PARIAL seizures whenever she ingests MSG & aspartame- even if it's just in toothpaste... dont know if she's celiac or not.. but she and her two boys are highly ALLERGIC to wheat and dairy. and she also has Hypothyroid.

ya, i like this guy a lot... i hope he's not completely correct tho- as i have yet to find eggs from chickens not fed wheat, corn, or soy. and i still cant give up the dairy. :/ tho i try to get grass fed beef only and grass fed dairy when i can.

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      I'm not saying this is what you have, but your description reminds me of Morgellons, which are not very well understood. Here is a review from a reputable source. If it seems similar to your experience, you could raise this question with your Dr.  https://my.clevelandclinic.org/health/diseases/morgellons-disease
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      Hello Russ! Thank you so much for your reply.  I have not had an antibody test done, ever, relating to gluten. Last year I had an allergy test done via blood draw (as my insurance wouldn't cover the skin test) but this was for pollen and grasses, not food. Even on the blood test I had extremely high levels of reactions to each allergen. Could this seasonal allergy inflammation be contributing to my celiac inflammation? I am so careful, there is no way I could ingest gluten. For example, couple of months ago I tried a cough drop that says it was gluten free. I checked ingredients, it seemed fine. But just taking one of those caused me to have nausea, vomiting, and the same extreme abdominal pain. Have you ever heard of anyone else having symptoms like mine after being diagnosed celiac and strictly gluten free? The last episode I had like this was yesterday, after I ate a certified gluten-free coconut macaroon with a little chocolate on it. I have eaten coconut and chocolate before with no issue,  so I didn't see how I could all of a sudden have such a strong response. 
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