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Scott Adams

Riding the gluten-free wave - MPNnow.com

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BakeryAndSnacks.com

Riding the gluten-free wave

MPNnow.com

It was back in 2006, before gluten-free eating became popular, that UNO Chicago Grill added gluten-free menu items to ease the stress of eating out for those with celiac disease. Today the international restaurant chain boasts some 40 gluten-free items ...

Frito-Lay Offers Resources, Recipes To Simplify Gluten-Free Snacking Vending Times

Gluten-free gluttony? Industry inspiring and pushing hard BakeryAndSnacks.com

How to Eat Gluten Free: Dinner Diets In Review (blog)

PR.com (press release)

all 6 news articles »

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