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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. I myself eat gluten free, because I have celiac disease, but when someone offers me a slice of pizza filled with gluten, I don't go into a 10-minute rant ... View the full article
  2. What is the effect of gluten-free diet on cerebellar MR spectroscopy in gluten ataxia? Gluten ataxia is defined as sporadic ataxia with positive antigliadin antibodies without an alternative cause. Gluten ataxia patients often receive MRS at baseline and again after a period on a gluten-free diet. A research team recently set out to evaluate the effect...
  3. Note: Not all of the types of flour below, notably spelt and rye, are gluten-free. If you have celiac disease or are severely gluten intolerant, look out for ... View the full article
  4. Papa John's Spent A Fortune To Create A Gluten Free Crust… ... really are gluten intolerant, have a wheat allergy, or suffer from celiac disease. ... The pizza chain spent millions on developing a gluten free crust, called the Ancient ... View the full article
  5. until
    Journey to exotic India on a deluxe fully escorted tour that features gluten free meals (non-spicy available), gluten free cooking class, fascinating tours and game drives! Visit famous sights including: Taj Mahal at...
  6. It also advised, "Please use your best judgment in ordering a pizza with Papa John's Ancient Grains Gluten-Free Crust if you have a sensitivity to ... View the full article
  7. There have been a number of studies showing a strong connection between celiac disease and dental enamel defects (DEDs), however, the exact relationship is still unclear. To get a better understanding, a team of researchers recently set out to evaluate DEDs in people with celiac disease by looking at how long it took them to begin a gluten-free diet (GFD...
  8. Celiac disease is an inherited auto immune disorder that affects the ... Going gluten free has been a good choice for these people, but healthy ... View the full article
  9. This is known as celiac disease and is one of the main reasons why people turn to gluten free diets. However, many more people also find the benefits ... View the full article
  10. If you love pizza but you're gluten intolerant, Papa John's becomes the latest pizza chain to say their gluten-free pizza isn't free enough. View the full article
  11. Papa John's Warns Consumers About Its Own Gluten-Free Pizza ... Papa John's rolling out a gluten free pizza yet warning pizza w celiac disease not ... View the full article
  12. I was skeptical of non-celiac gluten sensitivity, until cutting out gluten .... “We know a gluten-free diet is lower in fiber, can be higher in sugar and ... View the full article
  13. National pizza chain, Papa John's unveiled its Ancient Grains Gluten-Free Crust with one major caveat—celiacs should probably not order it. Or if they ... View the full article
  14. CLEVELAND, Ohio -- I've received emails from many readers explaining their symptoms and wondering if they might have celiac disease or a gluten ... View the full article
  15. Therefore, the brand does not recommend its gluten-free crust made with ancient grains for customers with celiac disease or serious gluten ... View the full article
  16. A simple red wine sauce helps cheaper cuts of beef go the distance and deliver the win. This recipe dresses up a tri-tip steak into a tasty, easy to make meal that you won’t soon forget. View the full article
  17. ... coconut flour all provide a different taste and texture than standard flour, and they're gluten-free for those with celiac disease or gluten sensitivities. View the full article
  18. The company told CNBC this week that its gluten-free pizza crust could come ... Still, they're advising customers with celiac disease or a serious gluten ... View the full article
  19. The new “Ancient Grains Gluten-Free Crust” at Papa John's sounds like it ... Marilyn Geller, the CEO of the Celiac Disease Foundation, suggests that ... View the full article
  20. “The gluten-free diet is the only treatment for coeliac disease, and within a balanced and healthy diet gluten free products play a role alongside ... View the full article
  21. Prescott Area Celiac Disease and Gluten-Free Awareness Group, noon to 1 p.m., Bradshaws Senior One Community, in the Rose Room. View the full article
  22. Papa John's recommends that diners with celiac disease or a serious gluten intolerance purchase that new crust, according to CNBC. "Although Papa ... View the full article
  23. "Although Papa John's Ancient Grains Gluten-Free Crust is gluten-free and Papa ... Gluten-intolerance affects about 6 percent of the population and celiac disease affects about 1 percent of the population, according to US News. View the full article
  24. The company added the gluten-free crust - featuring sorghum, teff, amaranth and quinoa - to its menu, but is telling those with celiac disease or gluten ... View the full article
  25. If you have Celiac disease or another serious gluten intolerance, you might want to avoid Papa John's gluten-free pizza. On Monday, Papa John's ... View the full article
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