Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Slenkamp explained her grandson has celiac disease, an autoimmune ... it might be to find options catering to gluten-free and vegan customers. View the full article
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Gluten intolerance and Celiac's Disease appear to be on the rise. ... I've seen it happen with my father when he has eaten “gluten-free” listings on ... View the full article
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Is non-celiac wheat sensitivity a persistent condition? A team of researchers recently set out to assess how many patients with a diagnosis of non-celiac wheat sensitivity (NCWS) still experienced symptoms of wheat sensitivity after an average follow-up time of 99 months. Using data collected from 200 participants from a previous study of NCWS, performed...
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For example, while those with celiac disease might balk at anything manufactured with wheat products, pharmaceutical-grade wheat starch actually ... View the full article
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Board updated - Report any issues here.
Scott Adams replied to Scott Adams's topic in Board/Forum Technical Help
Hello tessa25, would you mind re-checking. My tech support thinks they finally figured it out...sorry for all the trouble, and thank you for helping! -
The main source of protein in aquaculture feeds is fishmeal, which is expensive and not conducive to the long-term growth of the industry. Plant protein is much cheaper. However, replacing fishmeal with a plant-based diet reduces salmonid growth, and soy and other legumes can cause severe enteritis in the fish. View the full article
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Living with celiac disease is expensive. With the doctors' visits, missing of work after being glutened, and buying of gluten-free foods, those of us with ... View the full article
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For children who have celiac disease and gluten intolerance, gluten-free bread is the best invention since, well, sliced bread. However, kids can be fickle ... View the full article
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Understanding Celiac Disease. What is Celiac Disease? ... New York Golf Outing 8-31-17 · Sip & Savor: A Gluten-Free Experience 10-14-17. View the full article
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Board updated - Report any issues here.
Scott Adams replied to Scott Adams's topic in Board/Forum Technical Help
Please re-test the board...I believe that the issues should be fixed. Please let me know...and thank you!!! -
The Seoul lettuce cups were clearly marked as a gluten-free option at ... diet and solved years worth of digestive problems caused by celiac disease. View the full article
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Celiac disease is an autoimmune disorder where ingestion of gluten ... People living gluten-free must avoid foods with wheat, rye and barley, such as ... View the full article
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Can a tiny Virginia start-up change the world with a cheap, reliable devise to test food for gluten on the fly? With their startup called Altede, Ed and Anna Champion, together with business partner Briana Petruzzi, hope to build quick, cheap tests for all sorts of food allergens. Their first target is gluten. Altede is looking to develop a test that is...
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This national survey seeks to understand the social aspects of everyday family interactions of adults who have Celiac Disease or Gluten Intolerance ... View the full article
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One of my favorite taquerias serves some of the tastiest grilled scallions I've ever had. This recipe brings those winning flavors to the grill. Roasted scallions make a delightful side dish. View the full article
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Before the extensive supply of packaged gluten-free foods, most people with celiac disease would cook their own meals and rarely venture to dine at a ... View the full article
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Board updated - Report any issues here.
Scott Adams replied to Scott Adams's topic in Board/Forum Technical Help
Yes, that helps greatly...it is a screen resolutions issue. We should have a fix shortly...thank you! -
Board updated - Report any issues here.
Scott Adams replied to Scott Adams's topic in Board/Forum Technical Help
We've made more changes...please check the issues again and let me know. Also, on the forum category pages, for example this one: https://www.celiac.com/forums/forum/13-celiac-disease-pre-diagnosis-testing-amp-symptoms/ the create a topic button would be at the bottom on a mobile device...probably also on a tablet...are you scrolled down to... -
In a recent issue of Journal of Gluten Sensitivity, we announced a research study/survey for adults who are 18 or older and living the "gluten-free" lifestyle in a household with other adults over 18. Click here to read the Survey Overview Article. The survey is a research study conducted by Jean Duane, PhD Student at the University of Denver. It will focus...
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I have celiac disease, an inherited autoimmune condition that affects about ... My first test was a gluten-free roll at Cooper's Hawk Winery, one of my ... View the full article
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To illustrate this, patients suffering from celiac disease who were placed on a gluten-free diet for a year had significantly lower levels of anxiety. View the full article
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It is important to understand that Celiac disease is rather rare, though. affecting about one percent of the population. For those folks, gluten free is the ... View the full article
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The current gluten-free food fad, except for those with diagnosed celiac disease or gluten sensitivity, is also part of the origins-deception issue. View the full article
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Board updated - Report any issues here.
Scott Adams replied to Scott Adams's topic in Board/Forum Technical Help
Could you please check the site again and let me know if this is still happening? Please refresh your browser which is f5 or the reload icon at the top of the browser address bar....thank you! -
Anyone who knows their oats will tell you Nairn's is a familiar name in the industry. The iconic Scottish grocery brand began making that name as Nairn's Oatcakes in 1896, when John and Sarah Nairn set up a village bakery in Strathaven, Lanarkshire. More than 120 years later, it has grown from cottage industry to large-scale production, with about 150 workers...