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Celiac Disease Basics
This category contains a comprehensive overview that covers the symptoms of celiac disease, how it is diagnosed, and the best treatment of this digestive disorder that affects children and adults (including those who are overweight or normal weight).33 articles in this category
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Recent Activity
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- Hmart replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms11Is this celiac?
Hello again. Thank you for the responses to date. I have had several follow-ups and wanted to share what I’ve learned. About a month after my initial blood test and going gluten free, my TtG went from 8.1 to 1.8. I have learned that my copper is low and my B6 is high. My other vitamins and nutrients are more or less in range. After I glutened myself on 1... -
- knitty kitty replied to Trish G's topic in Gluten-Free Foods, Products, Shopping & Medications7Fiber Supplement
@Trish G, I like dates, they have lots if fiber as well. But what I found helped most was taking Thiamine (in the form Benfotiamine which helps promote intestinal healing), Pyridoxine B 6, Riboflavin B 2, and magnesium, and Omega Three fats. The absorption of nutrients is affected by Celiac disease which damages the intestinal lining of the small... -
- knitty kitty replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms14
ttg iga high (646 mg/dl) other results are normal
@kpf, Were you eating ten grams or more of gluten daily in the month preceding your antibody blood tests? TTg IgA antibodies are made in the intestines. Ten grams of gluten per day for several weeks before testing is required to provoke sufficient antibody production for the antibodies to leave the intestines and enter the blood stream and be measured... -
- Trish G replied to Trish G's topic in Gluten-Free Foods, Products, Shopping & Medications7Fiber Supplement
Thanks, I'm not a big fan of prunes but did add them back after stopping the Benefiber. Hoping for the best while I wait to hear back from Nutritionist for a different fiber supplement. Thanks again -
- Wheatwacked replied to Larzipan's topic in Related Issues & Disorders36Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?
If you were wondering why milk protein bothers you with Celiac Disease. Commercial dairies supplement the cow feed with wheat, which becomes incorporated in the milk protein. Milk omega 6 to omega 3 ratio: Commercial Dairies: 5:1 Organic Milk: 3:1 Grass fed milk: 1:1
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