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Quinoa May Be Safe Grain For People With Celiac Disease - Webmd

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Quinoa May Be Safe Grain for People With Celiac Disease

WebMD

People with celiac disease have an immune response in the small intestine when they eat the protein gluten, which is found in grains such as wheat, barley and rye. Quinoa is often recommended as part of a gluten-free diet, but prior research in the ...

Quinoa Well Tolerated in Patients with Celiac Disease Newswise (press release)

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