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Scott Adams

Late Not Early-Introduction of Gluten to Infants Seems to Increase Celiac Risk

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A new study looks at the impacts of introducing gluten to infants and the development of celiac disease. A research team recently set out to assess the evidence regarding the effect of time of gluten introduction and breastfeeding on the risk of developing celiac disease.

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Scott Adams

Celiac.com - Celiac Disease Board Moderator

Founder Celiac.com

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