Celiac.com Sponsor (A1):

Join eNewsletter

Celiac.com Sponsor (A1-m):

Join eNewsletter
Bev E

New to gluten free diet still getting sick?????

Rate this topic

Recommended Posts

I'm still kind of new to this whole eliminating gluten from my diet thing. Lately I have been eating things labeled gluten-free but then getting sick from them when I look at the label all of them have had modified food starch. I'm wondering if those things are still gluten free then help I don't know what to do I'm tired of getting hives and being swollen, itchy, sick in the stomach bloated and just miserable. So are those products with gluten free labels and modified starch accurate then? Are they still gluten free? 

Edited by Bev E

Share this post

Link to post
Share on other sites

Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8):

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now