Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Farmer John Ham

neil

Recommended Posts

neil Newbie
neil
Posted

I just bought some Farmer John Premium ham cheap at Safeway.

I checked the Delphi list and it says that it contains soy sauce so is not gluten-free.

There's no ingredient list but there is a "Cured With" listing on the pack. This doesn't mention anything gluteny:

Water, salt, dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

And that's it. No mention of soy sauce. Not very yummy, but no sign of gluten.

Does this sound safe? Has Farmer John changed the ingredients?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


hez Enthusiast
hez
Posted

Is there a number you could call? With the new labeling law in place they would have to list wheat from soy sauce. However, soy sauce is not even an ingredient.

If it were me (and it is not, so take it with a grain of salt), throw it in the fridge and call the company on Monday. I always like to play it safe.

Hez

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. CelluloseSick
      - CelluloseSick replied to saaa-wheat<3's topic in Food Intolerance & Leaky Gut
      61

      Anyone Here Sensitive To Fillers Such As Cellulose?

      So happy to have found this Post. ive been struggling with cellulose fillers in meds for years. When I found out, I looked for meds that do not contain cellulose filler or have had to get compounded meds made with sucrose filler. My reactions are: severe migraines and liquid diarrhea ( not fun when you suffer from Ulcerative Colitis). not sure...
    2. Scott Adams
      - Scott Adams replied to Babygirl877's topic in Coping with Celiac Disease
      5

      Recently diagnosed with Celic disease

      If you replace the gluten products you normally ate with gluten-free versions, and I mean the breads, be careful, as many gluten-free products can be high in calories and low in nutrients (high carb).
    3. Scott Adams
      - Scott Adams replied to ErinV's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Decreasing tTiga?

      If was eating less gluten between tests, it could account for the change in test results to false negative, but given all you shared celiac disease is the most likely explanation. I also would try to avoid an endoscopy done on a child, especially given the positive blood test results along with symptoms when she eats gluten (tiredness is definitely one...
    4. Babygirl877
      - Babygirl877 replied to Babygirl877's topic in Coping with Celiac Disease
      5

      Recently diagnosed with Celic disease

      Thank you I know I will be ok and it’s a journey but I think gluten free lifestyle will help me with a little weight loss as well cause I struggle with this everyday. We don’t know what’s gonna be thrown at us.
    5. ErinV
      - ErinV replied to ErinV's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Decreasing tTiga?

      Thanks for the information. I get not using a biopsy to diagnosis. In fact, when we had the original biopsy done, my husband and I were very hesitant and didn't understand the need for it. The doctor kept telling us it was the only way to diagnosis Celiac, yet also said there's no other diagnosis that would have given her positive EMA-IgA and tTG-IgA results...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,587
    • Most Online (within 30 mins)
      7,748
    CelluloseSick
    Newest Member
    CelluloseSick
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.1k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • CelluloseSick
      Anyone Here Sensitive To Fillers Such As Cellulose?

      By CelluloseSick · Posted

      So happy to have found this Post. ive been struggling with cellulose fillers in meds for years. When I found out, I looked for meds that do not contain cellulose filler or have had to get compounded meds made with sucrose filler. My reactions are:  severe migraines and liquid diarrhea ( not fun when you suffer from Ulcerative Colitis). not sure what percentage of the population suffer from such allergy. you'd have to be a pretty good sleuth to find this and make the connections. Bravo for you!   anyone know what percentage of population suffers from cellulose intolerance? thanks?    
    • Scott Adams
      Recently diagnosed with Celic disease

      By Scott Adams · Posted

      If you replace the gluten products you normally ate with gluten-free versions, and I mean the breads, be careful, as many gluten-free products can be high in calories and low in nutrients (high carb).
    • Scott Adams
      Decreasing tTiga?

      By Scott Adams · Posted

      If was eating less gluten between tests, it could account for the change in test results to false negative, but given all you shared celiac disease is the most likely explanation.   I also would try to avoid an endoscopy done on a child, especially given the positive blood test results along with symptoms when she eats gluten (tiredness is definitely one of many symptoms). If her symptoms go away on a gluten-free diet, this is another indicator that she likely has celiac disease.     
    • Babygirl877
      Recently diagnosed with Celic disease

      By Babygirl877 · Posted

      Thank you I know I will be ok and it’s a journey but I think gluten free lifestyle will help me with a little weight loss as well cause I struggle with this everyday. We don’t know what’s gonna be thrown at us.
    • ErinV
      Decreasing tTiga?

      By ErinV · Posted

      Thanks for the information.  I get not using a biopsy to diagnosis.  In fact, when we had the original biopsy done, my husband and I were very hesitant and didn't understand the need for it.  The doctor kept telling us it was the only way to diagnosis Celiac, yet also said there's no other diagnosis that would have given her positive EMA-IgA and tTG-IgA results.  So, we didn't understand.  Her biopsy came back negative, but because she wasn't even 3 at the time, the dr said she didn't want to go too far down into her system, and it was possible the damage was there and just not biopsied.  So, still no clear answer, which was frustrating. I'm confused now though with these results.  Why did her EMA-IgA results suddenly come back negative after the first 3 tests all showed positive?  And why is her tTG-IgA going down?  Could it be as simple as lab error?  Does the actual number matter, or the fact that it is so positive tell us everything we need to know?  I don't want to scope her again.  She has no symptoms that we can pin point to Celiac, but also aren't sure of what we don't know.  Is her tiredness a symptom that we just aren't paying enough attention to?  If we decide these results are enough, and start taking away all gluten products, how will we know if it is truly Celiac?  Another bloodtest in 6 months with lower tTG-IgA numbers could mean the diet is working, but couldn't they also decrease on their own like they did this time?
×
×
  • Create New...