Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Entrolab Vs Promethius Lab Test


ADevoto

Recommended Posts

ADevoto Explorer

I have my 12 year old scheduled for a blood test later today but now I am rethinking it. It is a big deal for him to get blood tests done (autistic) and I am mad about how my own test from Promethus came back. My blood tests came back negative except for genes. I know that it isn't the labs fault but after all of your wonderful advice I went gluten-free and feel much better. So, I am concerned because it is soo expensive and he doesn't like it. And I am afraid it might not show anything anyway.The one reason I would get the blood test is that none of my doctors believe the Entrolab results. Any thoughts on this?? Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



chrissy Collaborator

why are you mad about your blood test results? if you know that you feel better gluten free, does it really matter what the blood test says? how important is it to you to know if your son has "blood test proven" celiac disease? will you try him gluten free even if the tests come back negative? do you feel like you need your doctor's approval to try the gluten free diet on him? just some questions to think about. if the blood test results aren't going to change your course of action, why spend the money? enterolab will almost derfinitely tell you that your son is gluten sensitive.

it was important to ME to KNOW if my kids had celiac disease. our doc just used a regular lab to test for IgA serum totals and Ttg levels for our family. we used promethius lab for one of our kids because he is IgA deficient and needed the specialized testing.

Nantzie Collaborator

I would consider the Enterolab tests. My daughter (who is 4) came back barely positive, but when we tried her on the diet just to see what would happen it improved so much that SHE is fine being gluten-free. We were recently at a family birthday party and there was the huge gluten cake. When she asked me about it all I had to say was that it had gluten in it, and she immediately lost interest.

So it's not necessarily difficult to keep a child interested in staying on the gluten-free diet. You may find that he feels so much better that it's self-restricting for him and you don't have to do anything except tell him where the gluten is.

There is a lot of controversy about Enterolab here, but without it, personally I would still be stuck in no-man's-land, not knowing if I was really reacting to gluten, or if it was "all in my head" like my family thought. Just like any other test, it is a tool that helps you make a decision.

The reason I have stayed on the gluten-free diet for so long isn't because of any test results, but because of my own response to the diet. If I had tried the diet and didn't see any difference, then I don't care what tests said, I'd go on to something else and try to figure out how to make myself feel better.

Nancy

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,036
    • Most Online (within 30 mins)
      10,442

    NCGS Celia
    Newest Member
    NCGS Celia
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      Vitamin A is important for vision health. But be careful in supplementing it as it can lead to toxicity. Research it and consult with your medical professional. I do not have a definite answer to your original question but I was pursuing the possible cause of nutritional deficiency. But your visual deterioration could be unrelated to your celiac disease so don't rule that out.
    • Name
      Currently 19. Doctors think I was 1 year old when celiac started, but I wasn't diagnosed until 18, because they didn't do lab work on minors. I've been on a strict gluten-free diet for 14 months now. For example only certified gluten-free nuts and I've researched best brands a lot. I take B vitamins, vitamin D, vitamin C, Curcumin with black pepper, black sesame and green tea extract, magnesium, iron, and a little selenium and zinc, beef liver capsules. I recently had my vitamin and mineral levels retested and D is the only one I don't have enough of now. I had my eyes tested at 17 and they were good back then.
    • Scott Adams
      Not everyone with dermatitis herpetiformis needs to avoid iodine. DH is caused by gluten exposure, but iodine can worsen or trigger flares in a subset of people, especially when the rash is active or not yet controlled by a strict gluten-free diet. Some people react to iodized salt, seaweed, shellfish, or iodine supplements, while others tolerate normal dietary iodine without problems. In most cases, iodine restriction is individualized and often temporary, not a lifelong rule for everyone.
    • trents
      Questions: How old are you now? How long ago were you diagnosed as having celiac disease? Do you practice a strict gluten-free diet? Are you taking vitamin and mineral supplements to offset the nutrient malabsorption issues typical of celiac disease and if so, can you elaborate on what you are taking?
    • Name
      My vision was good as a teen and now has gotten worse in the last year. Could that be caused by my celiac disease?🤓😎🥸👓🕶️
×
×
  • Create New...