Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

I Think My Ipod Died.... :(


blueeyedmanda

Recommended Posts

blueeyedmanda Community Regular

My Ipod has been acting up for a few weeks. It will never connect to the computer anymore..it justs keeps saying connecting.

Now today it worked fine and then 1/2 hr later it was a black screen. We have not gotten it to work since. It was fully charged. Now we have tried to charge it again and it wont even respond to that....

Oh I miss the Ipod already.

John bought it for me for my birthday so it is not even 6 months old. He informs me today he didnt get a warranty either.

I have searched for help online but didnt get anything....

Anyone?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lpellegr Collaborator

Keep looking online - there are places that do iPod repair. I think I remember names like Mac ResQ and iPodrepair, but google "iPod repair". You might just need your battery replaced. The place I used charged $30 to send me a custom made box with shaped foam inserts to send it in for diagnosis. They then told me what was wrong and what it would take to fix it. This particular iPod was damaged beyond repair (my daughter tried to change the battery but missed a few crucial steps in the instructions) so they bought it from me to use for parts for $30. They will tell you what's wrong and you can decide how the cost of fixing it compares to buying a new one. Note: if you do buy a new iPod, check first to see if you have the operating system it needs. I bought a 3rd generation nano and found out too late it needed OSX 10.4.8, and I only had 10.3.9 and had had them engrave the damn thing so I couldn't return it. Fortunately I made a trade with someone with the right OS. The only time I ever cursed Apple.

lpellegr Collaborator

I forgot - if you have an Apple store nearby, you can set up an appointment and they will look at it.

blueeyedmanda Community Regular

No apple stores near me...checked the website.

confused Community Regular
My Ipod has been acting up for a few weeks. It will never connect to the computer anymore..it justs keeps saying connecting.Now today it worked fine and then 1/2 hr later it was a black screen. We have not gotten it to work since. It was fully charged. Now we have tried to charge it again and it wont even respond to that....Oh I miss the Ipod already.John bought it for me for my birthday so it is not even 6 months old. He informs me today he didnt get a warranty either. I have searched for help online but didnt get anything....Anyone?
i did an search and found Open Original Shared Link not sure if it will help it talks about blank screens and stuffpaula
blueeyedmanda Community Regular

Thanks Paula I am on my way to check it out now :)

Generic Apprentice

It may still be under warranty, check out the ipod site it will have you type in your serial number etc. and tell you what you can do. I know there was an option that you can buy a extended warranty, you might be able to do that.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Russ H replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      8

      Celiac flare years after diagnosis

    2. - trents replied to HectorConvector's topic in Related Issues & Disorders
      356

      Terrible Neurological Symptoms

    3. - Aretaeus Cappadocia replied to HectorConvector's topic in Related Issues & Disorders
      356

      Terrible Neurological Symptoms

    4. - HectorConvector replied to HectorConvector's topic in Related Issues & Disorders
      356

      Terrible Neurological Symptoms

    5. - Aretaeus Cappadocia posted a topic in Gluten-Free Recipes & Cooking Tips
      0

      Zaalouk moroccan eggplant salad

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,060
    • Most Online (within 30 mins)
      10,442

    Cathy Bright
    Newest Member
    Cathy Bright
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Russ H
      Bread has about 8 g of protein per 100 g, so a piece of bread weighing 125 mg contains 10 mg of gluten. Bread has a density of about 0.25 g/ml, so 0.5 ml of bread contains 10 mg of gluten - i.e. a bread ball 1 cm in diameter. I think it would be unlikely to ingest this much from throwing bread out for the birds.  
    • trents
      Sciatica came to mind for me as well. You might want to get some imaging done on your C-spine.
    • Aretaeus Cappadocia
      Maybe this is sciatica? When mine acts up a little, I switch my wallet from one back pocket to the other. this isn't a substitute for more serious medical help, but for me it's a bandaid.
    • HectorConvector
      OK so I just learned something completely new about this for the first time in years, that is REALLY WEIRD. One of my nerves that likes to "burn" or whatever is doing it every time I bow my head! I mean it is completely repeatable. Literally every time. Once my head goes beyond a certain angle *boom*. Nerve goes mental (lower right leg pain). What the hell. I've never seen a direct trigger such as this before that I can recall. The pain was the usual type I get from this problem - I suspect somehow the head movement was interrupting descending inhibition processes, causing the pain to leak through somehow.
    • Aretaeus Cappadocia
      I've only made this a couple of times but it's really easy and I love the flavor. If you can, use all of the ingredients to get the full palette of flavors. I use fresh or canned tomatoes and I don't worry about peeling them. If you don't have harissa, there are replacement recipes online. If you don't have the greens, I suggest adding a little chopped baby spinach or celery leaves to add a dash of green color to this red dish. Best eaten in first couple days because flavor tends to fade. Leftovers are still good, but not as vibrant. Ingredients 2 medium eggplants, partially peeled and cut into cubes (original recipe says 1 in, but I prefer 1/2 to 3/4 in) 2 tomatoes, peeled and crushed 4 garlic cloves, finely chopped or minced 1 tablespoon fresh flat-leaf parsley, chopped 1 tablespoon fresh cilantro, chopped ¼ cup extra virgin olive oil 2 tablespoons spicy harissa (I use Mina brand) 1 teaspoon cumin 1 teaspoon paprika ½ teaspoon black pepper 1 tablespoon apple cider vinegar or lemon juice 1 tablespoon tomato paste (optional) Salt to taste Preparation     • Heat olive oil in skillet or pot over medium heat. Add all ingredients and cook for 10 minutes, stirring occasionally. Cover and cook on low heat for an additional 20 minutes, stirring occasionally.       • Serve warm or cold as a side or with bread for dipping. Enjoy! Original recipe is here, if you want to see photos: mina.co/blogs/recipes/zaalouk-moroccan-eggplant-salad  
×
×
  • Create New...