Jump to content
  • You are not alone. Join Celiac.com for trusted gluten-free answers and forum support.



  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Should I Do It Again?


Watercolor

Recommended Posts

Watercolor Rookie

I have positive blood work (endomysial antibody IgA) and feel better off gluten. I decided not to have a biopsy because I didn't want to go back on gluten for it.

So one day I was depressed about being gluten-free and I decided to eat a bunch of gluten to see what happened. Two hours later I had stomach pain and vomiting. It was weird because I never had those symptoms before going gluten-free.

Anyways, I told my doctor about it and she said there's no way to know for sure if it was the gluten because it only happened once. So, dear celiacs, should I do it again?

Pro - It would prove once and for all that I really do need to be gluten-free.

Con - Who wants to get sick, then feel like crap for a few days?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

Sounds like torture to me! It really a decision you will have to make on your own. For some they need that doctor seal of a dx's , others don't care that they have that & they accept that feeling better without wheat is good enough for them. You be the judge. As an adult if I tried gluten-free & felt much better I would not go back eating wheat again so someone can tell me I have celiac or gluten intolerance. For me it is not worth the aggervation. again personal choice. If it were a child I would seek medical approval because of school & lunch time issues plus school parties & ect....if a doc would not listen to my child's issues I would take matters into my own hands & remove gluten from the diet & go from there.....

In the beginning I did do bloodwork, endo & had genetic testing done. My grandchildren did the same but their mother chose only the bloodwork & an endo...She is now gluten-free as well..... We all would never go back ...........

hth

mamaw

TrillumHunter Enthusiast

If you had a burn on your arm from touching the stove would you touch it again to see if you would burn again? You have positive blood work which is MORE DEFINITIVE than a reaction. There are people who never react to gluten when all the while there small intestines are being damaged. There's no promise you will react to whatever you eat. What if you don't? Do you go back eating gluten until you do?

My short answer would be NO! :P

Really though, what are you missing? Let all the great people here help you find some things you love to eat. There are many good and yummy foods that are gluten free.

If it's more of trying to wrap your head around it, give yourself time.

HTH

FarmCat Newbie
Two hours later I had stomach pain and vomiting. It was weird because I never had those symptoms before going gluten-free.

I have heard many people say that their reactions to foods are more severe after eliminating them from their diet for a while. I know it's true for me. Not so weird, I don't think.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    2. - HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    3. - HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    4. - cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    5. - trents replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,124
    • Most Online (within 30 mins)
      10,442

    HelloFlowersGoodbyeFlour
    Newest Member
    HelloFlowersGoodbyeFlour
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • cristiana
      Definitely worth speaking to your gastroenterologist about this. My own told me that by using Gaviscon a barrier forms over the contents of the stomach and stops gas and acid irritating the throat.  In fact, he said to me that because I found relief using Gaviscon that was a very clear indicator that reflux was the cause of that particular issue.   A wedge pillow will really help with this - or raising the top bed legs with bricks.
    • HelloFlowersGoodbyeFlour
      I did get the pneumonia vaccine about 4 years ago. I had this amazing allergist who did all those vitamin deficiencies test and told to get that vaccine. Unfortunately she retired.  I haven’t been to an allergist in a few years,  I’m not sure what my levels are now. I did have a pulmonologist who wasn’t concern and said I seemed fine to him that I was young etc. But yes I think I should at the very least get a different opinion. Thank you for your reply 
    • HelloFlowersGoodbyeFlour
      Yes I do have acid reflux. I’m not on anything for it at the moment. I sometimes wonder if that’s what it could be because I get heart burn every night. I may revisit my gastrointestinal doctor again. Thanks for the reply  
    • cristiana
      Hi @HelloFlowersGoodbyeFlour I wonder if you suffer from reflux, as if you do, you may find it could also be irritating your airways.  I shall explain: I have to use a blue inhaler from time to time, and it seems to be related to reflux.  Never had any trouble before my coeliac diagnosis, the reflux seemed to be something that developed following a holiday to France in 2019, where I had been exposed to gluten.    The reflux continued into the autumn and winter, my throat itched to begin with, particularly after meals, but it then that feeling of irritation seemed to spread to my lungs.  I even found it difficult to breathe on occasion. What stopped it in its tracks was using a wedge pillow at night, following a reflux diet (you can find them online), not eating 2-4 hours before bed and also having a dose of Gaviscon Advanced at night, which forms a barrier so that acid/food can't go back up your esophagus.  The throat irritation faded, and then I found it easier to breathe again. Just mentioning in case it could be a contributing factor.
    • trents
      Since initially getting your D checked a few years ago, has it since rebounded to normal levels? Sounds like at some point you got it checked again.
×
×
  • Create New...