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Celiac Friendly New York - Without Compromise

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Here's some dining info from a non-celiac friend, who is a writer and food expert. A number of good NYC restaurants do not have menus marked "gluten-free", but much of their food is naturally prepared without it. I haven't yet gone to any of them but plan on doing so in the near future. There's a lot of useful ideas in this article, which could lead to more sources of gluten-free dishes - not only in New York, but in many other communities as well.

http://petercherches.blogspot.com/2009/06/...rk-without.html

The types of foods and restaurants covered are (I may have missed some): Vietnamese, Korean, French, Thai, Mexican, North Indian, Shanghai, Sri Lankan, Malaysian, Latin American, Itzocan (Franco-Mexican), Salvadorian, Northern Italian and Venezuelan.

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Looks cool.

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Thanks for that link! I have some new places to check out on my next visit to NYC!

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