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Recent Activity
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- Scott Adams replied to ErinV's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms4
Decreasing tTiga?
In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive... -
- Scott Adams replied to wilkjo1's topic in Coping with Celiac Disease50
Celiac And Eggs
Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The... -
- Scott Adams replied to Saratonin's topic in Gluten-Free Foods, Products, Shopping & Medications1
Clancy’s Hint of Lime tortilla chips Aldi
Technically speaking they should be gluten-free and below 20ppm, however, it is possible that a batch was somehow contaminated and is over that level. It's also possible that you are sensitive to another ingredient. This article, and the comments below it, may be helpful: -
- sijigi9368 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease0
Do I have Celiac’s Disease?
Hey I’m new here and these are my test results for the first time I ever got them done. I have Hypothyroidism and Hashimotos too. Immunoglobulin IgA is 299 normal Anti Gliadin Ab, IgA is a 4 normal Anti Gliadin Ab, IgG is a 2 normal Tissue Transglutaminase IgA is a <2 normal Tissue Transglutaminase IgG is a 7 weak positive ... -
- Scott Adams replied to Michael McDonald's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease6
Cross contamination
This article, and the comments below it, may be helpful:
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