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Gluten-free food and drinks have become a $4.2 billion market - Los Angeles Times

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FoodNavigator-USA.com

Gluten-free food and drinks have become a $4.2 billion market

Los Angeles Times

The market for gluten-free foods and beverages is booming, with double digit growth over the last four years as more consumers find themselves diagnosed with celiac disease and food allergies. The market for products without the gluten protein is ...

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