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Scott Adams

Where's the gluten? - Record-Searchlight

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Where's the gluten?


At the severe end is Celiac disease, an autoimmune disorder in which, when gluten is present in the intestine, the immune system does not distinguish between what is the intruder and what is the body's own cells, and attacks the intestinal wall itself.

Gluten-Free Market to Hit $6.6 Billion by 2017 Food Product Design

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