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kareng

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Everything posted by kareng

  1. How big is an industrial can of beans? What is your silly heat issue? That you can't be hot? Just crank up the AC or go to the basement or other room.
  2. Food we have had the last few days: Steak on the grill with veggie ( potato, red pep, sweet onion & pineapple) kabobs - marinated in San-J Teryaki Thai chicken pizza - tomato based BBQ. Sauce topped with grilled chicken, moz, small pieces of broc - when it comes out, top with a generous drizzle of spicy peanut sauce and crushed peanuts BBQ chicken...
  3. What is this? How have I never heard of this? http://www.chex.com/Recipes/RecipeView.aspx?RecipeId=49162&CategoryId=447
  4. I cook them without toppings until almost done and that helps. I also make then with the cheese. I figure there is enough cheese on top of the pizza!
  5. I don't like everyone on here to know my true, supermodel, identity!
  6. I just accepted. But first it said Peter's friend & I thought who ?
  7. Bunny! That Burton's looks like a good reason to move to Mass! I think you could eat 3 meals a day there if you planned it. 11:30 am, 5 pm 10:00 pm
  8. Not to be dumb but....is the bacon cooked? How much maple syrup?
  9. Looks like the ones from the local restaurant are gluten-free. They sell them at some of the groceries, too. Or the one Irish posted would work. I don't know if anyone is coming over and probably won't until 3 or 4. Hub is smoking some pork but I don't have enough sides if I have extra people....ugh!
  10. Gluten free! http://www.bushbeans.com/en_US/products/dietary_considerations/
  11. I'm in Kansas. We don't have Boston bean pots. I made some in my crockpot once that were good. Not sure what recipe I used.
  12. Any one make some good baked beans. The kind you put bacon or ham in? I think I can buy some from a local BBQ restaurant but I haven't checked the gluten-free status from them today.
  13. Could you post the lemon brownie recipe? Soon? I may be having a few 20 yr olds for dinner tonight or tomorrow night. Need to look around for that German potato salad recipe . Maybe its on the bacon thread?
  14. Maybe they have a common ingredient? Maybe you eat a bigger amount in one meal than you would a brownie?
  15. If they are, they are not signing in using the account they were posting with.
  16. You know you are responding to someone who hasn't been on since 2005?
  17. Not sure if I posted the previous one? Ship my pants?
  18. The new Kmart commercial. It is to solve our big gas problems:
  19. Snooze, she hasn't approved any new comments for days..... Maybe she has had enough? I hope she will read your post.
  20. I have heard this before. If the health department finds out they are doing this, they will be in trouble.
  21. Well then.....you can't see the teeny tiny print anyway!
  22. On the main page of the forum, there is a section of the five most recent threads started? Or use view new content and you can see who started the current threads? https://www.celiac.com/forums/topic/101952-article-shared-by-dietitian-who-doesnt-believe-celiac-exists/
  23. Whew! All this hiking and biking and lifting and testing and cake baking! I'm exhausted! Tomorrow, can you take a nap or something?
  24. I was worried more about stinky people offending each other in the clown car. But yes, you must bring enough gluten-free cake to keep the Yeti and the Queen happy. One of us might eat you if we don't have enough cake!
  25. Maybe a little clown car & 20 psillies inside! Everyone wear your deodorant and brush your teeth!
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