- Home
- Gluten-Free Cooking
Gluten-Free Cooking
Welcome to our interactive gluten-free cooking section, featuring recipes and cooking tips from Celiac.com's Cooking Expert Jules Shepard, author of Nearly Normal Cooking For Gluten-Free Eating and The First Year: Celiac Disease & Living Gluten-Free. Jules is a fantastic writer and celiac disease cooking expert who will be offering some excellent new ideas that will help to make your gluten-free diet more exciting. 7 Easy Tips for Baking Better Gluten-Free Bread
- By Jules Shepard
- Published Yesterday
- Gluten-Free Cooking
- Unrated
Correctly measure your flour. When measuring flour, don’t scoop from
the bag with your measuring cup. This compresses the flour...
Coffee Cake (Gluten-Free and Dairy-Free)
- By Jules Shepard
- Published 05/25/2009
- Gluten-Free Cooking
-
Rating:




This true coffee cake takes the best of the morning and serves it up on a plate. Combining bananas, cinnamon and coffee, the flavors really come out in this moist breakfast treat.
Applesauce-Oat Muffins (Gluten-Free and may be Dairy, Soy and Egg-Free)
- By Jules Shepard
- Published 05/12/2009
- Gluten-Free Cooking
-
Rating:




This unassuming muffin is everything you ever wanted out of a moist, flavorful treat, without all those pesky food allergens! Be sure to use certified gluten-free oats, like those from Gifts of Nature, Cream Hill Estates or Gluten-Free Oats.
Popcorn Bread - Bread Machine Recipe (Gluten-Free)
- By Jules Shepard
- Published 04/24/2009
- Gluten-Free Cooking
-
Rating:




A fun twist on delicious (and easy) gluten-free sandwich bread. This is a fun recipe to make with kids – they can pop popcorn and watch it transform into flour before their eyes. Maple-Oat Scones (Gluten-Free)
- By Jules Shepard
- Published 04/10/2009
- Gluten-Free Cooking
- Unrated
A fantastic treat for breakfast, tea time, coffee and a snack, dessert ... there is no time of day this scone won't make more tasty!
Blondie Fruit Bars (Gluten-Free and Dairy-Free)
- By Jules Shepard
- Published 04/2/2009
- Gluten-Free Cooking
-
Rating:




A fruity, filling fig and flax seed bar your kids will think is a blondie dessert bar! Dairy free, as well - what a treat!
Angel Food Cake with an Irish Twist (Gluten-Free)
- By Jules Shepard
- Published 02/26/2009
- Gluten-Free Cooking
-
Rating:




Looking for a great gluten-free angel food cake recipe? Want to spice it up a notch? Try this cake and its many variations at any time of year for a light and pleasing dessert option.
Homemade Granola Bars (Gluten-Free)
- By Jules Shepard
- Published 02/24/2009
- Gluten-Free Cooking
- Unrated
Looking for a healthy, safe and delicious snack or breakfast you can eat on the run? This is your meal ticket! Gluten-free, dairy-free and egg-free, these can also be made low sugar, nut-free and to suit what you already have available in your pantry!
"Free-From" Peanut Butter Cookies (Gluten-Free)
- By Jules Shepard
- Published 02/6/2009
- Gluten-Free Cooking
-
Rating:




A delicious & healthy spin on a traditional cookie. May be enjoyed by nearly anyone (without a peanut allergy). Free from gluten, eggs, soy, and even sugar!
Swordfish or Tuna, Ginger or Garlic: Cooking “Outside The Box” for Those with Food Intolerance
- By Wendy Cohan
- Published 01/25/2009
- Gluten-Free Cooking
-
Rating:




A discussion of an upcoming talk the author is giving at a culinary institute, based on a look back at fabulous simply-prepared gluten-free meals. The author makes the case for including meals made with fewer ingredients and a fresh approach, just right for those with food allergies, sensitivities and intolerance.
