Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Poops Of A 4yr After 1 Week Gf


CMWeaver

Recommended Posts

CMWeaver Apprentice

<_<

Hiya...

We are new here. I am 29, awaiting results of my own biopsy. I have twin daughters who just turned 4. One was diagnosed failure to thrive and went through testing. Positive IgG and biopsy. The other, just low positive bloodwork. We have begun a gluten-free diet one week ago. I'm noticing diarrhea in both children today? It's brown but still diarrhea.

I was wondering if this was a "standard" thing perhaps? At this point, I'm still learning....it's a slow go with so much to learn. Any help on the poop issue would be very much appreciated!

Thanks....

Christine


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kabowman Explorer

Well, I don't know about kids, but it took me weeks to months to fully feel better. There should be an immediate response but the full effect could take some time. I still have bouts after almost 6 months of gluten-free.

This is a great board and I am sure you will get responses from all the wonderful parents online...welcome.

-Kate

ryebaby0 Enthusiast

Hi Christine--

It could take a few weeks to see a big change in your twins --- if the diarrhea is a new symptom, I'd call your doctor. (Sometimes it's easy to forget that not everything is related to celiac!) Don't give them pepto or immodium unless the doctor okays it (which they probably won't). Give them gatorade, or plain water, or pedialyte to keep them hydrated, and give them smaller, more frequent meals. No soda or popsicles -- high sugar foods only make it worse. Sucking on crushed ice is sometimes a hit (but no ice cubes, too choky), too. Gorilla Munch (a gluten-free cereal) is easy to eat, too, if they want actual food.

Every celiac takes a different amount of time to show positive dietary change, but outside of 3 weeks without any improvement in the symptoms they had prior to going gluten-free you need to go back in. Be aggressive, doctors always like to wait. Keep a food journal and tally the trips to the bathroom. (I had a doctor say "diarrhea, like 3 or 4 trips?" and if I hadn't had the journal to prove the 8-10 trips/24hrs. he wouldn't have believed me!)

Good luck. Let us know how they are doing :)

Joanna

mom and wife to celiacs (my son had "unremitting" diarrhea for 8 weeks before dx)

azedazobollis Apprentice

My six year daughter has been completely gluten free since early September. She had positive bloodwork. After three days I was in tears as she had diarrhea for a few days. I questioned whether I was doing it right - whether it was the right thing to go gluten free. Well, at the end of the week, she had her first completely normal poop. No more tummy aches, no more ear infections, behaviorally, she is a new kid, and she's gained 2.6 lbs. I'd call the dr. if they are having several runny poops more than a few times a day more than 48 hours- and if there are any other symptoms like fever. Make sure they are well hydrated and urinating. It may be a shock to their system- and excreting all the "bad" stuff.

Christine

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,884
    • Most Online (within 30 mins)
      7,748

    Dexterlaundyatgmail.com
    Newest Member
    Dexterlaundyatgmail.com
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      So I purchased the Life Extension Benfotiamine with Thiamine along with the Thiamax. I will take along with my Super B Complexes. I stopped taking the multi vitamins. Should I take all 3 vitamins/supplements together with my morning oatmeal breakfast? Do you think I will experience any bad symptoms when taking them.
    • LovintheGFlife
      Of all the countries I have visited in Europe, Asia, and the Americas, I have found eating out in Ireland to be the safest for celiacs. Most restaurants have all allergens (up to 14 different ones) identified on their menus, including wheat and gluten. I have found staff at restaurants to be very knowledgeable regarding gluten and cross-contamination compared to most other countries. Restaurant staff (including management) in Ireland even tried dissuading me from eating some items labeled 'gluten-free' on the menu, fearing that there could be risk of minuscule cross-contamination. Many of the hotels have fresh baked gluten-free breads, pastries, and cakes at their breakfast buffet, something unheard of in most U.S hotels. These are clearly labeled and well separated from gluten-containing items. There are also quite a few gluten-free desserts to satisfy one's sweet tooth.  With everything said and done, the meats and dairy products are simply delicious and worth trying. Overall, I would give dining out in Ireland five stars for celiac safety and quality.
    • trents
      No, I meant two years ago when you had your most recent upper GI scope.
    • pilber309
      yes it was very notable during the pre diagnosis of coeliacs in fact it was all the time.
    • trents
      And you were experiencing this burning sensation back then?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.