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Scott Adams

Gluten-Free Wheat? Research Aims To Create New Grains Amid Rise Of Celiac Disease - Rt

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Gluten-free wheat? Research aims to create new grains amid rise of celiac disease


According to the National Foundation for Celiac Awareness, approximately one percent, or one in 133 Americans, have celiac disease – an autoimmune disorder that damages the small intestine and interferes with the absorption of nutrients from food ...

Research Into Wheat Variety For People With Celiac Disease Gains New Ground Huffington Post

Wheat tries to get in on the gluten-free food craze CBS News

all 216 news articles »

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Scott Adams

Celiac.com - Celiac Disease Board Moderator

Founder Celiac.com

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