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8 hours ago, Lainie C. said:

If you are eating tacos the cheese may contain gluten. When shredded the cheese is then powdered with wheat to keep the cheese from sticking.

That’s some strange thing that keeps getting passed around.  The purpose of the “ powder” is to keep the cheese from clumping.  Wheat flour would not do that.  When it is damp, it is glue like.  



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