Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

My Stomach Is Really Loud


mindiloo

Recommended Posts

mindiloo Rookie

I've been gluten free since October but my stomach is still really loud, especially when I'm laying down. I'll be laying on the couch or in bed and my stomach just yells at me, it can be pretty loud sometimes! It happens when I'm hungry, full, satisfied, anything.

It is pretty annoying, especially when I'm around people. Any ideas of what's causing it or what will make it stop?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Anthony22 Rookie

I have this problem, too, and it is ruining my life!

rubyred Apprentice

I have this too, but it's mostly after I eat. Before going gluten-free, it used to be really bad. It was so embarassing! Now, it still happens sometimes and I get anxiety over it. Just today, I was eating lunch at my desk and after my stomach started making digesting noises, which sometimes can sound like gas.....totally embarassing! Thankfully it happens way less but it makes me wonder, am I eating small amounts of gluten???? Or is my stomach just a loud digester? I don't know...I wish I had some suggestions for you but I experience this too, so I dunno!

jordanandnadia Rookie

I don't know the cause of it, but mine does it too, some days are worse than others....

Today is really bad, it sucks being at work because I feel like everyone can hear my stomach. I've been trying to reschedule my meetings so I don't have to be sitting across the table from anyone while my tummy is acting up.

Sorry I can't be of help, but you're not alone!

ravenwoodglass Mentor

I almost always carried a sweater or jacket since childhood that I could fold up and put on my lap to muffle the noise so I definately know what your talking about.

For me there is a direct relationship to eating food that I am intolerant to and the rumbling. In my case there were two big offenders other than gluten, soy and dairy. Can't say for sure that it the reason for you but you could try eliminating both and then if the rumbles stop add each back in one at a time and see if they produce the rumbles return.

sbj Rookie

In general, I believe that loud digestive noises indicate a healthy digestive system. It's normal. In some cases it may be caused by a tumor. I have also read that it may be caused by bacterial overgrowth of the small intestine. If that was the case, you might also have increased flatulence and abdominal bloating.

One possible fix?

"Fortunately, we were able to solve the problem by giving her a teaspoon of olive oil with her breakfast. (Fatty acids that are released from the digestion of fat and oils in the intestine are potent blockers of intestinal contractions. The olive oil reduced her borborygmi by reducing the strength of her intestinal contractions.)"

I have a very loud stomach and the gluten free diet hasn't changed a thing. For me it is important to eat the same amount of food each day at the same time each day. If my schedule is thrown off then my tummy seems to rumble when it expects to be fed. However, it is certainly not the case that a stomach rumbles when it is hungry so eating is not the answer.

Open Original Shared Link

mindiloo Rookie

thanks for your replies, it's good to know that it's pretty common. if i find any way to help it i'll be sure to let you all know!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



raisin Enthusiast

I do not believe abnormally loud digestion is a sign of a healthy system.

Because I have such extreme reactions to even the smallest traces of gluten, it was easy for me to identify my stomach only makes noises when I've been "contaminated" somehow. It is possible, if your stomach is still making noises, your getting cross-contaminated.

Slippery elm or chamomile seem to help quiet my stomach, while coffee makes it louder.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Aretaeus Cappadocia replied to yellowstone's topic in Coping with Celiac Disease
      2

      Hypoglycemia, ketones in urine and weight lost. I need advice.

    2. - knitty kitty replied to yellowstone's topic in Coping with Celiac Disease
      2

      Hypoglycemia, ketones in urine and weight lost. I need advice.

    3. - Sheila G. replied to Sheila G.'s topic in Related Issues & Disorders
      11

      No red meat

    4. - yellowstone posted a topic in Coping with Celiac Disease
      2

      Hypoglycemia, ketones in urine and weight lost. I need advice.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,002
    • Most Online (within 30 mins)
      10,442

    Boikanyo William Mompati
    Newest Member
    Boikanyo William Mompati
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      Your post doesn't mention if you are seeing Doctors about this and what they had to say, or if you are just trying to manage it by yourself. If you aren't getting medical support, that is the first place to go. On the other hand, if you've been on a diagnostic odyssey with Dr after Dr being perplexed, consider getting your genome sequenced (search for "whole genome sequencing"). It's not guaranteed to get you an answer, but if your symptoms are caused by a genetic condition you might get the answer that is stumping standard differential diagnosis. These days there are quite a few companies offering this service. I wish I could tell you which one was best but I've been out of that field for a decade. Talk to your Dr about this and see what they think. Price is probably ~$500-$1,500 including the sequencing and detailed reports. Sounds like a lot, I know, but consider that 25 years ago just the sequencing (no reports) cost $2.7 B and took 3 years to complete.
    • knitty kitty
      @yellowstone, You poor thing!  I'm not a medical doctor, but it sounds like "Refeeding Syndrome".   I suggest you seek medical attention.   Refeeding Syndrome occurs when your body doesn't have enough of the necessary vitamins, especially Thiamine, to turn sugars (from the fruit, juice, and honey) to turn provide energy.   This can occur in Malabsorption due to Celiac Disease.  Malabsorption prevents the absorption of B vitamins, especially Thiamine. The B vitamins and Thiamine cannot be stored long in the body.  When you run out of Thiamine, your body burns fat for energy which produces the Ketones, hence your weight loss. With medical attention, Thiamine and other B vitamins need to be replaced before giving any more sugars.  Doctors can give you an IV containing B vitamins including Thiamine, called a "banana bag".  Riboflavin  Vitamin B2 causes the yellow color.   Doctors can also monitor your electrolytes which can become unbalanced and cause further serious health issues. I've experienced Refeeding Syndrome.  It's very scary.  Health can deteriorate quickly in Refeeding Syndrome.  It's correctable, but complicated.   I strongly urge you to get professional medical attention as soon as possible.   Our prayers are with you! https://my.clevelandclinic.org/health/diseases/23228-refeeding-syndrome Thiamine Deficiency in Self-Induced Refeeding Syndrome, an Undetected and Potentially Lethal Condition https://pmc.ncbi.nlm.nih.gov/articles/PMC4295429/ Keep us posted on your progress!
    • Sheila G.
      Thank you for sending me this information 🙏🏻❤️✌️
    • yellowstone
      Due to malabsorption, I have hypoglycemia and I excrete ketones in my urine. I am losing a lot of weight. I don’t know what to do — I drink juice, eat fruit, take honey, but I don’t notice much improvement. Any advice?
    • glucel
      I ate sprouted buckwheat and hard boiled egg last night instead of cereal and got extra 1/2 hour sleep but more importantly feel better this morning. I do sleep in cycles that seems to rotate btwn 3 and 6 hrs but I will monitor next time I make a pot. Bwheat is a complete protein with good amounts of thiamin, magnesium, fiber and iron. High carb but much lower glycemic and much healthier than refined flour cereal.
×
×
  • Create New...