Jump to content
  • Sign Up
0

Rate this topic

Recommended Posts

Back to the same old symptoms.

Right now I'm extremely lethargic, stuffed up (due to a recent sneezing fit), pain around my nose and eyes and forehead (sinus areas) and a very slight feeling of nausea. I want to go lay down for a nap but I know I'll feel worse when I wake up, for some unknown reason.

Could this have been from being glutened over the weekend, or is it too late for that? Could it be I ate something with gluten unknowingly? I just can't see my symptoms starting 3 days after I consumed the product, and lasting for what will be 3 days now.

This is exactly the feeling I did not miss when I gave up gluten to see if it would help. I have been eating gluten free oats every day, maybe I should stop eating that as well.

L.

Share this post


Link to post
Share on other sites

It is estimated that about 10% of celiacs react to the protein(avenin) in oats(even pure gluten free oats) and I am unfortunately one of them. I can't even tolerate cross contamination from them in gluten free products. You could drop the gluten free oats for a bit and see how you feel. You can challenge them later and see if your symptoms return.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
0

×