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Scott Adams

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Everything posted by Scott Adams

  1. But gluten is a protein that celiac and people with gluten intolerance can't have. Our bakers and scientists have done an unbelievable job working ... Open Original Shared Link
  2. In fact, cutting out gluten can do more harm than good, if you don't have celiac disease or gluten intolerance. As I explained in the article about gluten ... Open Original Shared Link
  3. Global market report also identifies and analyses the emerging trends along ... have become more aware of gluten intolerance and celiac disease. Open Original Shared Link
  4. And today in news that will likely have many folks with celiac disease or other gluten sensitivities jumping for proverbial joy, we have this: Dunkin' ... Open Original Shared Link
  5. Gluten is a protein found in wheat, barley, and rye. There are people who can't tolerate gluten, especially those with Celiac disease. However, gluten-free products have also become a fad item and people are using it with the hope ... Open Original Shared Link
  6. Quorn is recalling packs of 2 Gluten Free Burgers because they contain undeclared gluten which is not mentioned on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to gluten. Product details: Product: Quorn 2 Gluten Free Burgers Pack size: 2 pack (227g) Batch code: 708049 Best...
  7. Dunkin' Donuts Introduces First Gluten-Free Bakery Item ... of those who suffer from Celiac disease, there are few health benefits to a gluten-free diet. Open Original Shared Link
  8. Dunkin' Donuts is chowing down on the gluten-free craze. ... those suffering from Celiac disease, there are few health benefits to a gluten-free diet.). Open Original Shared Link
  9. Dunkin' said in a statement it recognizes "the importance of providing ... suffering from Celiac disease, there are few health benefits to a gluten-free ... Open Original Shared Link
  10. (Besides those suffering from Celiac disease, there are few health benefits to a gluten-free diet.) Dunkin's brownie is one of several new items it's ... Open Original Shared Link
  11. Whole grain oats include antioxidants, cleansing the body and free radicals that ... in patients with celiac disease, characterized by gluten intolerance. Open Original Shared Link
  12. Unfortunately it would become a pre-existing condition and I don’t know how this could be kept from insurance companies. If having the piece of paper will help you stay gluten-free, by all means finish the process, but this issue is definitely worth consideration.
  13. If a person has no sensitivity to gluten or celiac disease, there is no ... In fact, studies show that many types of pasta and other gluten free products can ... Open Original Shared Link
  14. In fact, the diet's creator, Steven Gundry, M.D., says that consuming the ... For people with celiac disease, gluten, a type of lectin, damages the small ... Open Original Shared Link
  15. “And in general endocrinologists are telling people with established thyroid disease to be ... crossover between thyroid disease and celiac disease,” explains Harris. ... Bottom line: Check with your doctor before going gluten-free. Open Original Shared Link
  16. ... people diagnosed with celiac disease who want to participate in research studies, ... at Community America Ballpark - we will even have gluten-free vendors. ... You still get a T-shirt, and you still get to raise money for our awesome ... Open Original Shared Link
  17. The growing interest in such concepts as carbs, gluten and glycemic index (GI) ... If a person has no sensitivity to gluten or celiac disease, there is no ... Open Original Shared Link
  18. There are two types of gluten sensitivity: Coeliac and non-coeliac gluten sensitivity. While gluten sensitivity in patients with coeliac disease (an ... Open Original Shared Link
  19. Once I heard someone say, “Oh I am totally gluten-free now! ... have another friend down the street who was diagnosed with celiac disease a year ago. Open Original Shared Link
  20. Tori Blake presents her gluten-free pastries at the graduation ceremony of ... had celiac disease and was not allowed to eat products that contained gluten. ... by the quality of the gluten free food she found on the shelves, and she ... Open Original Shared Link
  21. “Global Gluten-free Bakery Market Research 2018-2021” The report covers the ... The rising incidences of gluten intolerance and health consciousness ... such as celiac disease, gluten intolerance, and food allergies are on the rise. Open Original Shared Link
  22. Pet owners sometimes raise concerns about gluten in pet foods because they or someone they know have celiac disease. Gluten is the generic term ... Open Original Shared Link
  23. Somerville Public Library hosted a stuffed animal sleepover and the ... to worry, we had some gluten-free cookies for any animals with celiac disease). Open Original Shared Link
  24. "As more and more people are following a gluten-free diet to effectively manage celiac disease, it is imperative that foods marketed as substitutes are ... Open Original Shared Link
  25. Acclaimed but not proven, it is an attempt to help with the cure of celiac disease and healthier skin. Included in the gluten free diet is the keeping of the ... Open Original Shared Link
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