Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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You may also like these top 3 gluten-free snack and energy bars for celiac disease from eMaxHealth long time reporter Lana Bandoim. View the full article
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As someone with celiac disease, I'm very familiar with the negative effects ... "Both gluten-containing grains and even some gluten free grains are ... View the full article
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Quinoa is actually a seed, but let's not allow taxonomy to come between us and dinner. For our purposes, the fact that quinoa is not a grain may be appropriate, because this salad recipe is not a salad in the traditional sense of lettuces ad vegetables. In fact, this dish is more of a fruit salad with beans and quinoa. Whatever you call it, it's delicious...
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But, like IBD, Celiac is also considered an autoimmune disease. ... Celiac patients can maintain healthy lifestyles through gluten-free diets and ... View the full article
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Efficient gluten-free products offer solutions for the aging population as well as for those to whom health has become a primary concern. The market for gluten-free products has a significant impact on processed food sector. The rising incidence of obesity, diabetes, celiac disease, other diagnosed food ... View the full article
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Celiac disease is the most severe form of this intolerance. Diagnosis and awareness of gluten intolerance and gluten sensitivity has risen dramatically over the past decade and so has the availability of gluten-free food products. This includes the availability of gluten-free flours for baking. Gluten-free ... View the full article
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Fructans are naturally occurring carbohydrates common to American diets; wheat and onions make up about 95 percent of all fructans we eat. And while fructan and gluten have been linked to gastrointestinal problems in the past, the prevalence of celiac disease hasn't grown. But interest in gluten-free ... View the full article
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Celiac disease prevalence plateaued as gluten-free diets became more common. This made scientists question if gluten actually made people ill. View the full article
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As of 2017, over 3 million Americans follow a gluten-free diet for health ... to gastrointestinal problems in the past, the prevalence of celiac disease ... View the full article
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In 2016, the celiac association objected to Cheerios products carrying the gluten-free claim and recommended that people with celiac disease refrain ... View the full article
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The Atlantic helped to debunk the myth that a gluten-free diet is a healthier diet in general. However, there's much more celiac disease research being ... View the full article
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So is gluten really bad for you? Can a gluten-free diet prevent certain diseases and make you healthier or is it just a trend that refuses to stop? View the full article
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“Gluten was originally assumed to be the culprit because of celiac disease, and the fact that people felt better when they stopped eating wheat,” Peter ... View the full article
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If people with celiac disease hope to avoid complications, then it's important for their gut mucosa to heal. However, besides biopsy, there is currently no good way for doctors to assess that a patient has healed enough to experience full remission. A team of researchers recently set out to assess the role of a point-of-care test (POCT) based on IgA/IgG...
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Individuals with celiac disease treat it by eliminating gluten from their diets. ... The Gluten Free in Reno Facebook group currently has more than 170 ... View the full article
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“The idea of offering gluten–free rolls came from a franchisee whose daughter had celiac disease,” says Michael Manzo, Jersey Mike's COO. “Before ... View the full article
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Buy 2 Technavio reports and get the third for free. ... with gluten-related disorders such as gluten ataxia, celiac diseases, and wheat allergy. Thus ... The shift in consumer demand toward non-GMO and gluten-free foods will help in ... View the full article
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Do you suffer from celiac disease, gluten intolerance or know someone who follows a gluten-free diet? Do you have a hard time finding great tasting ... View the full article
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Quinoa is regarded as safe for people with celiac disease. For many years, some celiac support groups listed quinoa as unsafe due to cross-contamination concerns. But any grain is unsafe for celiacs if it is contaminated with wheat, rye or barley. Some grains have a higher risk of such contamination, others have a low risk. Based on its low risk for cross...
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Asking for My Best Friend
Scott Adams replied to Feesa's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Celiac.com has a complete category of research summaries in this topic: https://www.celiac.com/categories/Celiac--Disease--____--Related--Diseases--and--Disorders/Liver--Disease--and--Celiac--Disease-c-3357.html -
Gluten free diets are usually only recommended to the one percent of the population with celiac disease. Celiac disease is a genetic autoimmune ... View the full article
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As many as 3.1 million Americans are gluten-free because they believe they ... gluten-free diet, but had been medically excluded from having celiac disease, randomly assigned to eat diets that contained either gluten, fructans, or a ... View the full article
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It's Fructan, Not Gluten, That's Causing Stomach Problems, Says New ... who are on a gluten-free diet were found to have an increased risk of developing ... have looked at here is gluten sensitivity that's not related to celiac disease. View the full article
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As many as 3.1 million Americans are “gluten-free” because they believe they ... gluten-free diet, but had been medically excluded from having celiac disease, randomly assigned to either eat diets that contained gluten, fructans, or a ... View the full article
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Question - want to make sure I don't break the rules
Scott Adams replied to WinterSong's topic in Board/Forum Technical Help
Why not just do a post asking the 3 questions, not mentioning your blog, and asking for responses rather than personal messages? So a simple post like: I have 3 questions for everyone, and I'd like to put together a list of positive quotes from kids with Celiac (I hope to add these anonymously to my blog): 1. What's the best part about having Celiac...