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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Golan Yona, owner of the new gluten-free bakery at Mason and O'Farrell. ... and time away from his previous 20-year career in academia, Yona spent some of his downtime reflecting on challenges he had faced with Celiac disease. Open Original Shared Link
  2. Dietary phosphorus occurs naturally in dairy foods, animal meats, and legumes but according to the Institute of Medicine, high levels of phosphorus can be a contributor to cardiovascular, kidney and osteoporosis disorders. View the full article
  3. A gluten-free diet reverses type 1 innate lymphoid cells in the rectal mucosa of patients with non-celiac wheat sensitivity View the full article
  4. London is catching up quickly in the gluten-free game, and for good reason: according to Coeliacs UK, “Celiac disease affects at least one in one hundred people in the UK and Europe, and only about 24 percent of people with the ... Open Original Shared Link
  5. Gluten-free oats and garbanzo- and fava-bean flour replace regular oats and ... To confirm that, I went to the Canadian Celiac Association website, ... in-depth guidelines on the consumption of oats for those with celiac disease. Open Original Shared Link
  6. Gluten-free diet may improve psoriasis A gluten-free diet is known to aid in celiac disease, but it may also be able to improve your psoriasis as well. Open Original Shared Link
  7. Yes, they state that celiac disease alone needs a gluten-free diet. I totally disagree with this distorted out-of-date viewpoint. There are tens of millions ... View the full article
  8. This week I have noticed many blogs/articles claiming that the only illness that can be caused by gluten is celiac disease. Yes, they state that celiac disease alone needs a gluten-free diet. I totally disagree with this distorted out-of-date viewpoint. There are tens of millions of non-celiac people who testify that gluten causes them significant harm. View...
  9. Using specially bred barley, the Germans are brewing the first gluten-free beer to meet their strict beer brewing laws. View the full article
  10. (WRIC) — Sugar Shack Donuts launched the area's first gluten free and vegan ... Silver said when her mother was diagnosed with Celiac disease, a serious genetic autoimmune disease, the whole family decided to go gluten free. Open Original Shared Link
  11. Kinnikinnick Foods specializes in options for various food issues, from celiac disease to nut allergies. Their annual pancake breakfast has been ... Open Original Shared Link
  12. For people with celiac disease or trying to avoid gluten, it can be difficult to ... Enhancing the availability of truly gluten-free food sources, particularly ... Open Original Shared Link
  13. An alleged celiac disease sufferer who allegedly became ill after she ate pastries labeled as “gluten free” has sued Mohegan Sun Pocono and its ... Open Original Shared Link
  14. This delicious dip blends yogurt and sun-dried tomatoes for a perfect warm weather treat. View the full article
  15. For muscleheads, gluten-free fanatics, and the guy who's just looking for a healthier slice, we've got the top varieties and ... If you are grain-sensitive or have celiac disease, we've got you covered to with gluten-free options as well. Open Original Shared Link
  16. Experience suggests that many celiac patients suffer from persistent symptoms despite a long-term gluten-free diet (GFD). We investigated the ... Open Original Shared Link
  17. “Celiac disease is an autoimmune disease triggered in certain susceptible individuals because of an abnormal immune response to gluten in the diet,” ... Open Original Shared Link
  18. To lower your risk of cancer in celiac disease, you should strictly adhere to a gluten-free diet for promoting healing of the intestines. The risk of cancer ... Open Original Shared Link
  19. A really interesting study about gluten-free diets in mice just popped up over at the medical journal Diabetes, that has implications for both diabetes and celiac disease. View the full article
  20. Cutting out gluten entirely makes sense for people with Celiac disease or some other serious intolerance. But, as this interesting video from Elite Daily ... Open Original Shared Link
  21. Reasons for being gluten and dairy free. If you think you may have celiac disease, please get tested FIRST. If you eliminate gluten first, the most ... Open Original Shared Link
  22. ... was celiac disease. Vande Velde and Tom Danielson are two professional cyclists who also report performance increases from a gluten-free diet (1) ... View the full article
  23. Late in 1998 after discussions with a colleague, who later became my mentor in this field, some loud bells started to ring inside my head as we talked about this little-known (to me at least) condition called celiac disease, an autoimmune disease, as well as non celiac gluten sensitivity. View the full article
  24. ... gluten-free diet not only aids in celiac disease but can help with vitiligo, too. ... Research has shown that celiac disease and vitiligo originate from the ... Open Original Shared Link
  25. Top tennis player and Wimbledon contender Tomas Berdych credits gluten-free eating with better weight and stamina. View the full article
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