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Scott Adams

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by Scott Adams

  1. It's become a trendy thing, following a gluten free diet — which typically means ... "Celiac disease is a serious genetic autoimmune disease, where if ... Open Original Shared Link
  2. Celimmune LLC, a clinical development-stage immunotherapy company focused on treating and preventing immune-mediated diseases, announced that it has dosed the first patient in its Phase 2 clinical study for AMG 714 in celiac disease. AMG 714 is an investigational anti-IL-15 monoclonal antibody being studied for the treatment of gluten-free diet non-responsive...
  3. The support group meeting for celiac disease will be held Monday, May 9 at 6 ... Informational materials will be available along with some gluten-free ... Open Original Shared Link
  4. For an indication of just how quickly gluten-free food products are revolutionizing the food and beverage industry across the globe, look no further than the United Arab Emirates (UAE). View the full article
  5. Still, others consider adopting a gluten-free diet for reasons unrelated to celiac disease or gluten intolerance, as they believe it to be a healthful eating ... Open Original Shared Link
  6. Date - Tuesday, May 17th Time - 6:30 pm Place - Red Robin on Monroe St. RSVP - please reply by 5/15 Hope to see some new faces there Holly McCollam <glutenfreesupportgroupofnwohio@AOL.COM...
  7. Celiac Awareness Month also raises awareness about sensitivity to gluten by helping to educate and inform people about gluten-free foods. However ... Open Original Shared Link
  8. Gluten-free starch is used in special food preparations for celiac disease patients, making this root vegetable a real 'super food.' Historical information ... Open Original Shared Link
  9. AMG 714 is an investigational anti-IL-15 monoclonal antibody being studied for the treatment of gluten-free diet non-responsive celiac disease ... Open Original Shared Link
  10. That's because rice is a staple in the gluten-free diet and many of the alternative products are rice-based, so people with celiac disease tend to eat ... Open Original Shared Link
  11. shutterstock_142037104 For someone with celiac disease who cannot eat gluten, dining outside of their own kitchen is, at best, stressful and ... Open Original Shared Link
  12. People with celiac disease and those who are sensitive to gluten-based foodstuffs were left to navigate the sea of gluten-free all on their own ... Open Original Shared Link
  13. Frustrated by the process of tracking gluten-free expenses in hopes of using the Canadian government's tax credit, which entitles people with celiac disease to claim the incremental costs, accountant Justin Gravelle has released an app called Celitax... View the full article
  14. Frustrated that she had to give up Chinese food after going on a gluten-free diet for Celiac disease, she teamed up with a chef and launched Feel ... Open Original Shared Link
  15. On a global scale, the market for organic, functional allergen-free and ... to give up Chinese food after going on a gluten-free diet for Celiac disease, ... Open Original Shared Link
  16. Get ready, gluten-intolerant folks and celiac disease-sufferers: Now you can drink vodka without worrying. Stoli has released a line of “one of a kind” ... Open Original Shared Link
  17. From wine to makeup, the venue was packed with all things gluten free. ... There were also plenty of non-celiacs at the expo, with problems too. Open Original Shared Link
  18. With sufferers from celiac disease and carb-cutters alike uniting in a front against gluten in recent years, finding gluten-free dining options is becoming ... Open Original Shared Link
  19. First, the good news. Canary seed, commonly used as feed for its namesake yellow birds has been approved as gluten-free and fit for human consumption in Canada. View the full article
  20. May is Celiac Awareness Month, and to kick things off in Red Deer there will ... The only treatment for Celiac disease is a strict gluten-free diet for life. Open Original Shared Link
  21. While gluten-free food has become something of a fashion statement, the ... to people with gluten-related health issues, such as celiac disease. Open Original Shared Link
  22. People diagnosed with celiac disease are often told to go for a gluten-free diet to prevent symptoms such as bloating, gas, diarrhea, abdominal pain, ... Open Original Shared Link
  23. The USPSTF investigated 40 screen-detected adults without symptoms and gave them a gluten-free diet for one year, this type of commonly ... Open Original Shared Link
  24. He also recognizes that many eateries are reluctant to risk the health of diners with celiac disease by even attempting gluten-free dishes, which makes ... Open Original Shared Link
  25. A gluten-free diet may help improve the condition and lose weight with ... contribute to celiac disease, which often requires following a gluten-free diet. Open Original Shared Link
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