Journal of Gluten Sensitivity

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Spring 2014 Issue

Journal of Gluten Sensitivity Spring Issue - Volume 13, Number 2

Originally published April 8, 2014.

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Recent Activity
1. 55 minutes ago - Scott Adams replied to PixieSticks's topic in Super Sensitive People
  1
  
  Working in a kitchen with gluten?
  
  Welcome to the forum. Can we assume that you've been diagnosed with celiac disease and have been on a gluten-free diet for a while? If so, it sounds like you may be in the super sensitive group, as others here have reported similar issues when working in bakeries, pizzerias, etc. Until you find other work, and perhaps don't have roommates who cook gluten...
2. 1 hour ago - PixieSticks posted a topic in Super Sensitive People
  1
  
  Working in a kitchen with gluten?
  
  I used to work in a kitchen where gluten was very prevalent. Cookies, sandwiches, etc. I noticed I started having joint pain, and my hands would flared up in hives while working there. I would sometimes bake cookies during my shift and open the oven having the air from the oven go directly into my face. Even at home my roommates sometimes...
3. 1 hour ago - Art Maltman replied to Art Maltman's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
  5
  
  My 5 months of Struggle
  
  Thank you. I am in manhatten so there a lot of doctors I can see. I went to a neroligist and he just told me im depressed which im not and now i am going to go to a gut doctor to see if the 2 things might be realated. C:\Users\aryeh\Downloads\IMG_1049.jpg
4. 15 hours ago - Newhere19 replied to Newhere19's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
  3
  
  New to all of this
  
  Thank you both. I haven't had access to the test results but will get them and post here.
5. 16 hours ago - jjiillee replied to jjiillee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
  13
  
  Daughter waiting for appointment
  
  The ulcers are prepyloric ulcers. Not sure if that makes any difference.