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    Jefferson Adams

    Pitfalls in the Diagnosis of Celiac Disease and Gluten-Related Disorders

    By Jefferson Adams, in Diagnosis, Testing & Treatment,

    0 comments 2,581 views
    Jefferson Adams

    Nearly One-in-Three Americans Think People on a Gluten-Free Diet Just Want Attention

    By Jefferson Adams, in Additional Concerns,

    13 comments 8,706 views
    Jefferson Adams

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    By Jefferson Adams, in Latest Research,

    0 comments 4,184 views
    Carol Fenster, Ph.D.

    Plain and Fancy: The Many Lives of a Basic Gluten-Free Cake Recipe

    By Carol Fenster, Ph.D., in Summer 2002 Issue,

    0 comments 3,978 views
    Jefferson Adams

    Is Malted Rice Gluten-Free?

    By Jefferson Adams, in Additional Concerns,

    0 comments 6,689 views
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    Jefferson Adams

    Sialic Acid is Crucial to Citrobacter Rodentium’s Role in Bacterial Pathogenesis

    By Jefferson Adams, in Latest Research,

    0 comments 2,184 views
    Jefferson Adams

    Is Kraft American Cheese Gluten-Free?

    By Jefferson Adams, in Gluten-Free Foods & Beverages,

    0 comments 20,943 views
    Jefferson Adams

    Schär's Self-Diagnosing Online Test for Celiac Disease Stirs Controversy

    By Jefferson Adams, in Additional Concerns,

    7 comments 6,537 views
    Jefferson Adams

    Examining HLA-DQ2 and HLA-DQ8 in Lipedema Patients and the Potential Benefits of a Gluten-Free Diet

    By Jefferson Adams, in Latest Research,

    0 comments 4,012 views
    Cynthia Kupper, RD, CD

    Advocating on Behalf of Persons with Celiac Disease – Doing It Well

    By Cynthia Kupper, RD, CD, in Summer 2002 Issue,

    0 comments 3,094 views
    Jefferson Adams

    Internet Goes Nuts for Gluten-Sniffing Dog

    By Jefferson Adams, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,

    0 comments 4,727 views
    Jefferson Adams

    Is Soy Lecithin Gluten-Free?

    By Jefferson Adams, in Gluten-Free Foods & Beverages,

    0 comments 27,414 views
    Jefferson Adams

    Are Bugles Gluten-Free?

    By Jefferson Adams, in Additional Concerns,

    0 comments 18,597 views
    Jefferson Adams

    Psychosis in Teenager Improves with Gluten-Free Diet

    By Jefferson Adams, in Schizophrenia / Mental Problems and Celiac Disease,

    0 comments 4,451 views
    Jefferson Adams

    Scientists Look to Deliver Less-immunogenic Wheat for Gluten-Sensitive Consumers

    By Jefferson Adams, in Gluten-Free Grains and Flours,

    8 comments 4,413 views
    Jefferson Adams

    Do Ritz Crackers Have Gluten?

    By Jefferson Adams, in Additional Concerns,

    8 comments 20,389 views
    Scott Adams

    Traveling to Mexico with Celiac Disease: A Gluten-Free Guide

    By Scott Adams, in Gluten-Free Travel,

    2 comments 38,435 views

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  • Recent Activity

    1. Aretaeus Cappadocia
      - Aretaeus Cappadocia replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      11

      Celiac flare years after diagnosis

      @nancydrewandtheceliacclue, you are welcome. After looking at this thread again, I would like to suggest that some of the other comments from @Russ H are worth following up on. The bird-bread may or may not be contributing to what you are experiencing, but it seems unlikely to be the whole story. If you have access to decent healthcare, I would write down...
    2. Aretaeus Cappadocia
      - Aretaeus Cappadocia replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      11

      Celiac flare years after diagnosis

      @Russ H, I partly agree and partly disagree with you. After looking at it again, I would say that the slick graphic I posted overestimates the risk. Your math is solid, although I find estimates of gluten in white bread at 10-12% rather than the 8% you use. Somewhat contradicting what I wrote before, I agree with you that it would be difficult to ingest ...
    3. nancydrewandtheceliacclue
      - nancydrewandtheceliacclue replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      11

      Celiac flare years after diagnosis

      @Aretaeus Cappadocia thank you for your reply and the link, that is very helpful to get a visual of just how small of an amount can cause a reaction. I know I am not consuming gluten or coming into contact with gluten from any other source. I will stop touching/tossing bread outside! My diet has not changed, and I do not have reactions to the things I am...
    4. Jmartes71
      - Jmartes71 replied to Jmartes71's topic in Dermatitis Herpetiformis
      4

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      Thankyou I did find out the Infectious disease is the route to go rather than dermatologist. I did reach out to two major hospitals and currently waiting on approval for one of them in Infectious Diseases to call me. I also did have implants ( I didn't know and sense not properly in my medical. Neither did surgeon)in 2006 and there was a leak 2023 during...
    5. Aretaeus Cappadocia
      - Aretaeus Cappadocia replied to Aretaeus Cappadocia's topic in Gluten-Free Recipes & Cooking Tips
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      oops. I didn't see that before posting or I would have at least referenced it. The two recipes are pretty similar, but I think the newer one is a little simpler/faster. Next time though I will search more before posting.
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