Jump to content
  • Sign Up

Archived

This topic is now archived and is closed to further replies.

Recommended Posts

My son has gluten intolerances and I have just found out that I am celiac. How common is it to be diagnosed this late? Also, I need to be very careful with contamination with my son (ie no sharing toasters etc). Does the same contamination risk apply to celiac? Thankyou

Share this post


Link to post
Share on other sites

Welcome Pam!

 

Unfortunately it is not uncommon to go undiagnosed with Celiac Disease -- I was diagnosed at 43 after decades of symptoms dismissed as something else.

 

Yes, understanding gluten cross contamination is extremely important in Celiac Disease -- it is also possible your child has Celiac and not Non Celiac Gluten Intolerance -- many children do not test positive to the current antibody tests -- especially if the doctors did not run the complete panel to begin with.  Since your son has been off gluten for some time, it really doesn't make any sense to reintroduce gluten to complete the panel.  You might want to talk to a celiac specialist regarding both of you.

 

Let us know if you have any more questions!

Share this post


Link to post
Share on other sites

Hi Pam,

 

I hope you are well.  I am glad you discovered your celiac.  I noticed symptoms over most of my life time, certainly 30 years back, and was diagnosed when I was 49!  It was quite a surprise.  I had no known family member with it.  Well, now we know, and we can learn and follow the diet and hopefully, heal up.

 

Diana

Share this post


Link to post
Share on other sites

I too am a celiac and all of my children tested negative to celiac, although two of the three have pretty obvious gluten intolerance. I think there is a chance it is celiac for them but it doen't make a difference in the long run on their treatment: gluten-free for life.  :)

Share this post


Link to post
Share on other sites

×
×
  • Create New...