Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Oral Thrush - Does The Fun Never End?


sweetsailing

Recommended Posts

sweetsailing Apprentice

Agghh...just when I thought I got this gluten free thing down and was doing well.  It appears, I have an overwhelming case of oral thrush.  And I have likely had it for awhile (as in months) before it had to get bad enough for me to notice. 

 

Has this happened to anyone else?  Some relation to diet change?  Celiac? 

 

I have no real reason to have this.  No antibiotics, no inhalers, no diabetes, no nothing.  The only thing that might make sense is a suppressed immune system.  Does celiac disease mess enough with your immune system that I could get thrush from it? 

 

Only other thing I can think of, is as I got better with being gluten free, I stopped taking the probiotics and the thrush seemed to show up shortly after stopping the probiotics. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



africanqueen99 Contributor

I don't know anything about the relationship of thrush to celiac, but I wanted to share a link that has helped me...just in case you're interested.

 

My second child and I had an insane case of thrush when he was a few months old.  Because he was a crazy nurser we couldn't get rid of it and tried EVERYTHING.  Eventually I found this link (Open Original Shared Link) and tried GFSE - only I was so crazy from the pain that I used the solution (10 drops GFSE to 1 ounce distilled water) ORALLY and not TOPICALLY.  I was doing it hourly and it cleared up within a day.  It was a serious miracle because we had both been in pain for a few months.  Once it cleared from my body he cleared up.

 

Good luck.  Thrush sucks!

cyclinglady Grand Master

Oh, I like this advice. Nystatin never did anything for me and Diflucan is systemic and can be hard on your liver. The G. violet makes a mess! I would give this a try.

sweetsailing Apprentice

Thanks for the info African Queen :)  I will have to look into that.  Right now I am taking Nystatin, so we will have to see how that goes.

 

When I asked my doctor about the connection with celiac disease, she seems to think there is a loose connection.  Meaning,

celiac disease = malaborption = poor nutrition = risk for thrush

 

I hope this goes away quickly.  No food tastes good right now. 

GottaSki Mentor

Thanks for the info African Queen :)  I will have to look into that.  Right now I am taking Nystatin, so we will have to see how that goes.

 

When I asked my doctor about the connection with celiac disease, she seems to think there is a loose connection.  Meaning,

celiac disease = malaborption = poor nutrition = risk for thrush

 

I hope this goes away quickly.  No food tastes good right now. 

 

Interesting...one of my celiac sons had oral thrush from about 9 months old for several years and then had mouth sores for the years that followed until he removed gluten at age 15. 

 

I had forgotten about the thrush, but its arrival did coincide with his eating more whole foods and cereal and less breast feeding -- interesting, not scientific but interesting to me none the less :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - nancydrewandtheceliacclue replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      12

      Celiac flare years after diagnosis

    2. - Aretaeus Cappadocia replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      12

      Celiac flare years after diagnosis

    3. - Aretaeus Cappadocia replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      12

      Celiac flare years after diagnosis

    4. - Peace lily commented on Scott Adams's article in Latest Research
      2

      New Study Reveals How the Immune System Learns Which Foods Are Safe to Eat

    5. - nancydrewandtheceliacclue replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      12

      Celiac flare years after diagnosis

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,061
    • Most Online (within 30 mins)
      10,442

    Francisco1007
    Newest Member
    Francisco1007
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • nancydrewandtheceliacclue
      @Aretaeus Cappadocia and @Russ H thank you both for your helpful advice and information. I haven't seen a GI in years. They never helped me aside from my inital diagnosis. All other help has come from my own research, which is why I came here. I will be even more careful in the future. 
    • Aretaeus Cappadocia
      @nancydrewandtheceliacclue, you are welcome. After looking at this thread again, I would like to suggest that some of the other comments from @Russ H are worth following up on. The bird-bread may or may not be contributing to what you are experiencing, but it seems unlikely to be the whole story. If you have access to decent healthcare, I would write down your experiences and questions in outline form and bring this to your Dr. I suggest writing it down so you don't get distracted from telling the Dr everything you want to say while you have their attention.
    • Aretaeus Cappadocia
      @Russ H, I partly agree and partly disagree with you. After looking at it again, I would say that the slick graphic I posted overestimates the risk. Your math is solid, although I find estimates of gluten in white bread at 10-12% rather than the 8% you use. Somewhat contradicting what I wrote before, I agree with you that it would be difficult to ingest 10 mg from flinging bread.  However, I would still suggest that @nancydrewandtheceliacclue take precautions against exposure in this activity. I'm not an expert, I could easily be wrong, but if someone is experiencing symptoms and has a known exposure route, it's possible that they are susceptible to less than 10 mg / day, or it is possible that there is/are other undetected sources of exposure that together with this one are causing problems. At any rate, I would want to eliminate any exposure until symptoms are under control before I started testing the safety of potentially risky activities. Here is another representation of what 10 mg of bread would look like. https://www.glutenfreewatchdog.org/news/wp-content/uploads/2019/10/10mgGlutenCrumbsJules.jpg Full article that image came from: https://www.glutenfreewatchdog.org/news/what-does-10-mg-of-gluten-look-like/
    • nancydrewandtheceliacclue
      @Aretaeus Cappadocia thank you for your reply and the link, that is very helpful to get a visual of just how small of an amount can cause a reaction. I know I am not consuming gluten or coming into contact with gluten from any other source. I will stop touching/tossing bread outside! My diet has not changed, and I do not have reactions to the things I am currently eating, which are few in number. My auto immune reaction just seems so severe. The abdominal pain is extreme. It takes a lot out of me. I guess I will be this way for the rest of my life if I ever happen to come into contact with gluten? I appreciate the help. 
    • Jmartes71
      Thankyou I did find out the Infectious disease is the route to go rather than dermatologist. I did reach out to two major hospitals and currently waiting on approval for one of them in Infectious Diseases to call me. I also did have implants ( I didn't know and sense not properly in my medical. Neither did surgeon)in 2006 and there was a leak 2023 during the same time I was dealing with covid, digestive issues, eyes and skin.Considering I " should  be fine" not consuming gluten/wheat, taking vitamins for sibo and STILL feeling terrible.It has to be parasites. I also take individual eye drops prescribed, could there be an issue there? Anyways my pcp thinks I need therapy because again they don't acknowledge my digestive issues because in my records it shows im fine, hintz the reason I had to go back to bay area hospital:(  I thought skin issues maybe sibo related but I feel and have seen and seriously trying not to think about it because it's disgusting. 
×
×
  • Create New...