Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Help Celiac.com:
    eNewsletter
    Donate

Sunday was 1 month ​🤒​


DJFL77I

Recommended Posts

DJFL77I Experienced

Sunday was exactly a month since I started Gluten free...   still don't feel that great..   still got Brain fog... some pressure behind eyes....   although sometimes it seems bit better... not sure why..  yesterday morning for example it seemed better... this morning not as good......

its  tough feeling off everyday... 🤒

I'm going down to Boca Raton this morning to meet with a Nutritionist..   

https://www.healthgrades.com/providers/christopher-fuzy-ydj7jjz

and I still need to try to start taking some of these daily... 


https://www.amazon.com/Now-Supplements-Vitamin-B-50-Capsules/dp/B0013OSL5S/ref=mp_s_a_1_3?dchild=1&keywords=now+b-50&qid=1594130906&sr=8-3

https://www.amazon.com/Doctors-Best-Absorption-Magnesium-Glycinate/dp/B000BD0RT0/ref=mp_s_a_1_3?dchild=1&keywords=doctor's+best+high+absorption+magnesium+glycinate+lysinate&qid=1594126321&sprefix=doctor's+best+high+absorption+ma&sr=8-3

https://www.amazon.com/NOW-Vitamin-B-1-Thiamine-Tablets/dp/B0009P3DRS/ref=sr_1_3?dchild=1&keywords=Now+Thiamine+(B-1)&qid=1594724010&sr=8-3

 

I tried starting a new job a few days ago.. but i just felt too crappy to continue it...

I'm literally going to try to find a job that is the least physically demanding one out there for now...  I've even though about getting a D License for Security work..... so i can just sit around most of the day. 😂

  

 

 

 

 

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Hang in there.  It does get better, but it takes time.  😊
 

Glad you are seeing a nutritionist!  Sorry about the job.  But take this time to build up a little endurance.  I walked after my diagnosis.  I had no option as I had some new back fractures.  i also had some severe anemia (low hemoglobin) which could have led to heart issues.  I was so bummed that I could not ride my bike or run.  But with time....yes, time, I was back on my bike and running too.  

Edited by cyclinglady
Link to comment
Share on other sites
GFinDC Veteran

Hi DFL,

One month is a great start! :)   We all start sometime.  I remember I didn't feel great for the first 6 months (more actually).  But things did improve.  If you can avoid the gluten-free junk foods and such healing will got faster IMHO.

Remember it took time for the damage to occur and it takes time for it to heal.  So learning patience with our bodies is a thing for sure.

Supplements are generally a good thing but not an instant cure-all.  A damaged gut with dysbiosis is not ideal for absorbing nutrients or supplements.  But some absorption is better than none.

I don't suggest any strenuous exercise while you are in the early stages of recovery.  Your body needs energy and nutrients to heal and those can be in short supply right now.

Minerals are important so maybe try a multi-mineral supplement too.  Something like this Swanson product would be good, although anything similar should work.  I can tell you I had symptoms until I took selenium and boron in my supplements.  But we are different so YMMV.

https://www.swansonvitamins.com/swanson-ultra-albion-chelated-multi-mineral-without-iron-120-caps

 

Link to comment
Share on other sites
Awol cast iron stomach Experienced

Congratulations on the one month! I hope the nutritionist gives you some hints and guidance to help you accomplish your employment goals sooner than later. 

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      120,467
    • Most Online (within 30 mins)
      7,748

    Tlbaked13
    Newest Member
    Tlbaked13
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • shadycharacter
      Lactic acid bacteria start to develop as soon as flour and water are mixed, so I assumed that in a yeast dough with long proofing time there could be some effect of fermentation and gluten break down. 
    • Tlbaked13
      I am COMPLETELY new to this celiac disease however I have had the same feelings and then some with my feet for years now and been diagnosed with peripheral neuropathy myself but they blamed and attempted to treat due from my type 1 diabetes and none of the treatment has helped at all so far so possible from celiac disease? Just sharing MY thoughts on this I've had zero confirmation 
    • Hannah24
      I've not heard of the DNA test I will definitely look into that. And I did not know that the neuropathy was symptoms of vitamin deficiency. I have been trying to get on a good vitamin regimen. Thank you!  
    • Hannah24
      My GI Doctor took blood work and said my Iron levels were actually high. But they took my blood a couple weeks after my infusion so I'm thinking that's why they were showing so high, but they knew I had the infusions. The infusions did help greatly but I am also on an Iron pill that I can instantly notice if I have not taken it for a few days.  Yes, I have read up on that! Thank you so much! I sure that will be fun! Hahaha
    • trents
      @shadycharacter, did you mean to reply to another post about sourdough bread? The present thread isn't about that.
×
×
  • Create New...