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Heavenly Ham

mackraftie007

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mackraftie007 Newbie
mackraftie007
Posted

After receiving a delicious Heavenly Ham for Christmas, I thought, "Great, meat....I can eat that." I didn't give it a second thought until I ate it and felt like I'd been punched in the stomach. So, I went to their web site (which I should have done first) and found this:

"Our hams and turkeys are gluten and allergen free. However, there is a trace amount of wheat starch and soy in the spice that is applied to our glaze. We are currently in the process of changing the spice recipe to remove the allergens, but it is not currently available. While we cannot sell our hams and turkeys without the glaze, it can be trimmed and the bottom portion of the meat does not get glazed."

Obviously the folks in PR need to do a little research before suggesting that people with gluten sensitivities can simply trim off the glaze and eat the ham as if it were de-glutened. But at least they are working on it and that means that we are getting the word out.

Happy Holidays!

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