Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

My Story


kmwondering

Recommended Posts

kmwondering Rookie

I've made a couple of posts here with specific questions about testing, I thought I would take a minute to tell the whole story here, if for no other reason than to vent. Certainly appreciate all the help I've gotten here so far. I gave birth to my second child one year ago (at age 32) and six weeks later, Ianded in the hospital with what turned out to be symptomatic gallstones. Gallbladder removed and follow up with the GI found that my liver enzymes keep fluctuating in and slightly out of the normal range, which has prompted much more testing. Normal ultrasound, normal mrcp, normal endoscopic ultrasound tend to rule out an obvious physical cause. I take no medication and no alcohol and don't have diabetes. Blood testing has found no evidence of hepatitis, wilson's, hemochromatosis, or autoimmune liver disease and has, thus far, found no celiac, but I'm thinking the celiac portion of testing might just be incomplete. I detailed that in another post. I have normal IGA and negative ttg-iga and dgp-iga but no other tests were done.

The more I read about celiac, the more it seems to fit lots of things that seemed unrelated. Lifelong history of migraines, low bmi despite the ingestion of large quantities of food, low cholesterol, low blood pressure, not anemic but always in the low range, easily dropped potassium, "IBS" for my entire adult life that can be quite horrible at times (colonoscopy found no large bowel problems), gas, bloating, tooth enamel problems, bouts of debilitating anxiety that seems to mirror, symptom for symptom, magnesium deficiency. Never had the mag tested when in one of those phases but have had it tested at other times and it is always absolute bottom normal range and taking Mg supplements decreases my day to day anxiety and heart palpitations....I think that's all :)

I'm in an insurance hole right now and only have catastrophic coverage so I'm at a standstill in the testing that started last year. I'm hoping that my GI will be open to exploring the diagnosis of celiac more thoroughly when I am able to have all the testing covered. I will definitely do a gluten free trial either way, but I'd like a positive diagnosis in hand if I do have Celiac. I think it will be easier to convince doctors to monitor my children and it will be the only way I would convince some family members to get tested as well. Thanks for reading :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



eatmeat4good Enthusiast

I think you are on to something with your list of symptoms.

Don't be surprised if your family doesn't get tested even if you get diagnosed with it.

Seems pretty common around here. My family is the same.

And even though I am diagnosed the Dr. doesn't want to test my son. It makes no sense at all. So we saw another Dr. and they said what symptoms does he have? Well, you and I know that Celiac can be symptom free. But I said he has leg aches and asthma and depression. Those are not celiac symptoms I was told. Luckily my son agreed to trial gluten free and all his symptoms went away. We decided a Dr. didn't have to tell us that he was Celiac...we already know. For what it is worth, vitamin D deficiency can cause asthma-like symptoms so that may have been it. But it doesn't excuse the years of prednisone, inhalers, and anti-biotics. Just saying....sometimes you have to make your own decision. I hope you get your testing and diagnosis, but even if you don't...don't give up on gluten free. Might be best for you and the kids regardless of what Doc says.

kmwondering Rookie

I think you are on to something with your list of symptoms.

Don't be surprised if your family doesn't get tested even if you get diagnosed with it.

Seems pretty common around here. My family is the same.

And even though I am diagnosed the Dr. doesn't want to test my son. It makes no sense at all. So we saw another Dr. and they said what symptoms does he have? Well, you and I know that Celiac can be symptom free. But I said he has leg aches and asthma and depression. Those are not celiac symptoms I was told. Luckily my son agreed to trial gluten free and all his symptoms went away. We decided a Dr. didn't have to tell us that he was Celiac...we already know. For what it is worth, vitamin D deficiency can cause asthma-like symptoms so that may have been it. But it doesn't excuse the years of prednisone, inhalers, and anti-biotics. Just saying....sometimes you have to make your own decision. I hope you get your testing and diagnosis, but even if you don't...don't give up on gluten free. Might be best for you and the kids regardless of what Doc says.

Thanks for your response. I'm glad that gluten free helped our son. You are right, I don't need a diagnosis to go down this path and I'm going to give it a shot regardless. Can't hurt :)

eatmeat4good Enthusiast

I hope it will help you as much as it helped us. Good luck to you! I hope you will post back on how you do!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,084
    • Most Online (within 30 mins)
      10,442

    Melvac
    Newest Member
    Melvac
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      Sigh. I posted this yesterday based on the Safeway website. I went back again today to their website to double check. On the page where they are selling Vanilla Bean flavor, it has a distinct Certified Gluten Free label. Other flavors on the Safeway website didn't have the gluten-free statement. Today I went into the store. None of the flavors I looked at, including Vanilla Bean, have a Gluten Free statement. Is it safe? Who knows. The ingredients are either safe or nearly safe (some have "natural flavor"). There are warnings about "contains milk and soy" but not about wheat - this implies they are safe, but again, who knows. On the other hand, every flavor I checked of their Slow Churn line of ice creams has wheat as an ingredient. 100% not safe.
    • knitty kitty
      Do keep in mind that many of the newly diagnosed have lactose intolerance.  This is because the villi lining the intestinal tract are damaged, and can no longer make the enzyme lactAse which breaks down the milk sugar lactOse.  When the villi grow back (six months to two years), they can again produce the enzyme lactAse, and lactose intolerance is resolved.  However, some people (both those with and without Celiac Disease) are genetically programmed to stop producing lactase as they age.   Do be aware that many processed foods, including ice cream, use Microbial Transglutaminase, a food additive commonly called "meat glue," used to enhance texture and flavor.  This microbial transglutaminase has the same immunogenicity as tissue transglutaminase which the body produces in response to gluten in people with Celiac Disease.  Tissue Transglutaminase (tTg IgA) is measured to diagnose Celiac Disease in blood tests.  Microbial Transglutaminase acts the same as Tissue Transglutaminase, causing increased intestinal permeability and inflammation.   New findings show that microbial transglutaminase may be able to trigger Celiac Disease and other autoimmune and neurodegenerative diseases.   Microbial Transglutaminase is not required to be listed on ingredients labels as it's considered a processing aid, not an ingredient in the U.S.  Microbial Transglutaminase has been GRAS for many years, but that GRAS standing is being questioned more and more as the immunogenicity of microbial transglutaminase is being discovered. Interesting Reading:  Microbial Transglutaminase Is a Very Frequently Used Food Additive and Is a Potential Inducer of Autoimmune/Neurodegenerative Diseases https://pmc.ncbi.nlm.nih.gov/articles/PMC8537092/
    • Aretaeus Cappadocia
      There is a 10 year old post in this forum on Edy's and Dreyer's ice cream. The information is somewhat outdated and the thread is closed to further comment, so here is a new one. Edy's And Dreyer's Grand Vanilla Bean Ice Cream - 1.5 Quart is labeled "Gluten Free". This is a different answer than years gone by. I don't know the answer for any other flavor at this moment. On 1 May, 2026, Edy's website says: "As a general rule, the gluten in Edy's and Dreyer's® frozen dessert products is present only in the added bakery products, such as cookies, cake or brownies. We always label the eight major food allergens on our package by their common name. We recommend to always check the label for the most current information before purchasing and/or consuming a product. The exception to this rule is our Slow Churned French Silk frozen dairy dessert, which contains gluten in the natural flavors." https://www.icecream.com/us/en/brands/edys-and-dreyers/faq It seems that Edy's and Dreyer's are more celiac-friendly than they were 10 years ago. Once I found enough information to make today's buying decision, I stopped researching.
    • Aretaeus Cappadocia
      probably not your situation @Mimiof2, but allow me to add one more to @trents list of celiac-mimics: "olmesartan-induced sprue-like enteropathy"  
    • knitty kitty
      My dad had an Abdominal Aortic Aneurysm.  Fortunately, it was discovered during an exam.  The doctor could feel my dad's heart beating in his stomach/abdomen.  The aneurysm burst when the doctor first touched it in surgery.  Since he was already hooked up to the bypass machine, my dad survived ten more years.  Close call! Triple A's can press on the nerves in the spinal cord causing leg pain.  I'm wondering if bowing the head might have increased the pressure on an aneurysm and then the nerves.   https://gulfcoastsurgeons.com/understanding-abdominal-aortic-aneurysm-symptoms-and-causes/ Abdominal Aortic Aneurysm Presenting as a Claudication https://pmc.ncbi.nlm.nih.gov/articles/PMC4040638/
×
×
  • Create New...