Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

My story and undiagnosed. Celiac?


Momof4girls

Recommended Posts

Momof4girls Newbie

I'm 29 years old and have been suffering since my first symptom 7 years ago.

It started as a small crazy itch rash on my left inner thigh. I was towards the end of my pregancy with my third child and was tested for pupps which was negative so I was told it was eczema. The rash continued. Around the same time I started having trouble with excruciating stomach pain with constipation and diarrhea, and that's when the rash spreaded to my other leg, also inner thigh. Doctor then said it was from shaving. After suffering with stomach pain for a few months, I went to a gastrologist and had upper and lower done, and was then diagnosed with IBS because my colon was spastic  Meds were given to control but never helped.

Fast forward to 2011..the rash has spreaded to the entire both legs. The rash has never went away. Nor has the random stomach pain and bowel issues. I started having sausage feeling fingers and unable to grab anything upon awakening. My eyes will go completely blurry at times, and unable to focus on anything. Constantly nauseated.

January 2016 is when i started having major problems with confusion and memory. I left my house one day to go pick up the kids from school, but I ended up 30 minutes North before I realized what I was suppose to be doing! I also have had problems being out of breath easily, and ended up having a spell at work so they did blood work right then on me. Low platelets and high immature granulocytes. I went to my regular physician 2 days later for a recheck and he said all was normal. 

March2016 I was diagnosed with Narcolepsy. Since having my 3rd child I have had severe exhaustion and sleepiness issues and finally decided to seek help. I failed my sleep study and tested positive for the narcoleptic gene (my mom and sister also have it). During this month, my scalp has started with the itch. I've started getting extremely weak and it has gotten hard to pick up my youngest, 1 yr old.

April 2016, Adderall isn't helping. I'm still exhausted no matter the dose. I can fall asleep anywhere, any time. I also started having severe joint pain in my ankles, knees, and lower back and stiffness to the point I can't move upon waking. At this time I also started having painful tingling in my feet and toes. 

May 2016 I went to the doctor and asked to be tested for RA and lupus. Both were negative, but sed-rate was high. So a wait for a rheumatologist appt now.

June 2016 , this month I went to see a dermatologist, FINALLY, about my ongoing, ugly, itch from satan rash. A biopsy was done and the report has just gotten back with the results of high eosinophils, so I'm now waiting to see an Allergist. Every nights ago I couldn't sleep from my legs being numb. I got up and looked in the mirror and they were blue and I couldn't feel myself scratching them. After I paced and the feeling came back, the pain in my joints got worse. I've also just noticed a balding spot on my scalp :(

Every since the symptoms appeared, not one has vanished or given me a break. It just keeps adding more over time. I also cannot keep weight on and I'm constantly congested, to the point I'm thinking of seeing a surgeon.

I have MVP, IBS, Migraines, controlled Hypoglycemia, and Narcolepsy. I've only been on Adderall since March this year. Besides that, the only meds I take is a daily vitamin and a birth control pill that was started in Jan this year. 

I'm at my wits end. I've been so depressed over this. I'm no longer working due to pain and confusion, which is not a good thing when you work beside a doctor! I can't enjoy spending time with my kids because all I want to do is lay down. I haven't ate much today nor had my legs itched today, but when I ate pizza for supper, just 5 minutes later my legs started itching like mad.

Does this sound like Celiac? What about my blood work results? I worked in a gyno/ob office and I'm not too familiar with autoimmune diseases, except Type 1 diabetes only because my daughter is type 1. I'm being sent from specialist to specialist, and it's getting tiring. I need answers to get relief! 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Any doctor can blood test for Celiac.

 I am assuming your diabetic child has been testing negative for Celiac?  Some clinics for kids with Type 1 will test siblings and parents for Celiac, too.

Momof4girls Newbie

She hasn't been tested unless her endo has been testing her without informing us. But she has been having stomach issues and itchy scalp for almost a month now,and I already have it on my list for her to get tested. It's highly likely for type 1 to develope celiac disease since they share the same strand. She's been diabetic for 6 years and we all did the once a year testing to see if we would get diabetes within a year, and everything on me and my other children have always been normal, but I  myself haven't participated since 2012. 

My physician is trying to find a dx for each symptom instead of linking them together, which is why I'm being sent from specialist to specialist.I had to nearly break his leg to get him to test me for RA and Lupus 

Jmg Mentor

Welcome! You have found a very supportive site. 

No-one here can diagnose you obviously, but I think you need that test conducted asap. 

There are a great many symptoms of celiac. Your Dr may not me aware of this: 

Open Original Shared Link

Open Original Shared Link

Printing out one of these and ticking off which, if any apply, may be helpful in persuading the Dr to order the test. This lists 300, I wouldn't bring this though!

Open Original Shared Link

There's some more listed in this thread, although its an old one:

 

Even for your own peace of mind, your dr should test you, if they won't, change them.  If You test negative you always have the option to try the gluten free diet, the only treatment, anyway. It worked for me after my negative test. Don't do that yet though, get the tests done and you need to be eating gluten for that. You deserve an answer for your own sake and for those around you. Best of luck :) 

squirmingitch Veteran

When you got the biopsy for the rash did they do it for dh? A biopsy for dh is NOT taken ON a lesion but ADJACENT to one.

Momof4girls Newbie
3 hours ago, squirmingitch said:

When you got the biopsy for the rash did they do it for dh? A biopsy for dh is NOT taken ON a lesion but ADJACENT to one.

It was taken directly on a bump. They took 3mm. When the dermatologist first looked at the rash, she instantly thought celiac but then reviewing my rash under a microscope she though folliculitis because the rash is appearing out of my hair follicles. Folliculitis was negative so now with it being high with eosinophils they think in ingesting something I'm allergic to. I'm going to make an appt with my GP next week and asked to be tested. 

Momof4girls Newbie
7 hours ago, Jmg said:

Welcome! You have found a very supportive site. 

No-one here can diagnose you obviously, but I think you need that test conducted asap. 

There are a great many symptoms of celiac. Your Dr may not me aware of this: 

Open Original Shared Link

Open Original Shared Link

Printing out one of these and ticking off which, if any apply, may be helpful in persuading the Dr to order the test. This lists 300, I wouldn't bring this though!

Open Original Shared Link

There's some more listed in this thread, although its an old one:

 

Even for your own peace of mind, your dr should test you, if they won't, change them.  If You test negative you always have the option to try the gluten free diet, the only treatment, anyway. It worked for me after my negative test. Don't do that yet though, get the tests done and you need to be eating gluten for that. You deserve an answer for your own sake and for those around you. Best of luck :) 

Thank you!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



squirmingitch Veteran
4 hours ago, Momof4girls said:

It was taken directly on a bump. They took 3mm. When the dermatologist first looked at the rash, she instantly thought celiac but then reviewing my rash under a microscope she though folliculitis because the rash is appearing out of my hair follicles. Folliculitis was negative so now with it being high with eosinophils they think in ingesting something I'm allergic to. I'm going to make an appt with my GP next week and asked to be tested. 

They did it wrong then. it has to be taken & then sent to pathology NOT looked at under a scope in the derms office. Read threads on the dh section & you'll find much info on the correct way to do a dh biopsy.

60% of those with dh test negative on the celiac blood work. Just so you know.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,077
    • Most Online (within 30 mins)
      10,442

    terrificterry
    Newest Member
    terrificterry
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      Sigh. I posted this yesterday based on the Safeway website. I went back again today to their website to double check. On the page where they are selling Vanilla Bean flavor, it has a distinct Certified Gluten Free label. Other flavors on the Safeway website didn't have the gluten-free statement. Today I went into the store. None of the flavors I looked at, including Vanilla Bean, have a Gluten Free statement. Is it safe? Who knows. The ingredients are either safe or nearly safe (some have "natural flavor"). There are warnings about "contains milk and soy" but not about wheat - this implies they are safe, but again, who knows. On the other hand, every flavor I checked of their Slow Churn line of ice creams has wheat as an ingredient. 100% not safe.
    • knitty kitty
      Do keep in mind that many of the newly diagnosed have lactose intolerance.  This is because the villi lining the intestinal tract are damaged, and can no longer make the enzyme lactAse which breaks down the milk sugar lactOse.  When the villi grow back (six months to two years), they can again produce the enzyme lactAse, and lactose intolerance is resolved.  However, some people (both those with and without Celiac Disease) are genetically programmed to stop producing lactase as they age.   Do be aware that many processed foods, including ice cream, use Microbial Transglutaminase, a food additive commonly called "meat glue," used to enhance texture and flavor.  This microbial transglutaminase has the same immunogenicity as tissue transglutaminase which the body produces in response to gluten in people with Celiac Disease.  Tissue Transglutaminase (tTg IgA) is measured to diagnose Celiac Disease in blood tests.  Microbial Transglutaminase acts the same as Tissue Transglutaminase, causing increased intestinal permeability and inflammation.   New findings show that microbial transglutaminase may be able to trigger Celiac Disease and other autoimmune and neurodegenerative diseases.   Microbial Transglutaminase is not required to be listed on ingredients labels as it's considered a processing aid, not an ingredient in the U.S.  Microbial Transglutaminase has been GRAS for many years, but that GRAS standing is being questioned more and more as the immunogenicity of microbial transglutaminase is being discovered. Interesting Reading:  Microbial Transglutaminase Is a Very Frequently Used Food Additive and Is a Potential Inducer of Autoimmune/Neurodegenerative Diseases https://pmc.ncbi.nlm.nih.gov/articles/PMC8537092/
    • Aretaeus Cappadocia
      There is a 10 year old post in this forum on Edy's and Dreyer's ice cream. The information is somewhat outdated and the thread is closed to further comment, so here is a new one. Edy's And Dreyer's Grand Vanilla Bean Ice Cream - 1.5 Quart is labeled "Gluten Free". This is a different answer than years gone by. I don't know the answer for any other flavor at this moment. On 1 May, 2026, Edy's website says: "As a general rule, the gluten in Edy's and Dreyer's® frozen dessert products is present only in the added bakery products, such as cookies, cake or brownies. We always label the eight major food allergens on our package by their common name. We recommend to always check the label for the most current information before purchasing and/or consuming a product. The exception to this rule is our Slow Churned French Silk frozen dairy dessert, which contains gluten in the natural flavors." https://www.icecream.com/us/en/brands/edys-and-dreyers/faq It seems that Edy's and Dreyer's are more celiac-friendly than they were 10 years ago. Once I found enough information to make today's buying decision, I stopped researching.
    • Aretaeus Cappadocia
      probably not your situation @Mimiof2, but allow me to add one more to @trents list of celiac-mimics: "olmesartan-induced sprue-like enteropathy"  
    • knitty kitty
      My dad had an Abdominal Aortic Aneurysm.  Fortunately, it was discovered during an exam.  The doctor could feel my dad's heart beating in his stomach/abdomen.  The aneurysm burst when the doctor first touched it in surgery.  Since he was already hooked up to the bypass machine, my dad survived ten more years.  Close call! Triple A's can press on the nerves in the spinal cord causing leg pain.  I'm wondering if bowing the head might have increased the pressure on an aneurysm and then the nerves.   https://gulfcoastsurgeons.com/understanding-abdominal-aortic-aneurysm-symptoms-and-causes/ Abdominal Aortic Aneurysm Presenting as a Claudication https://pmc.ncbi.nlm.nih.gov/articles/PMC4040638/
×
×
  • Create New...