Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Test results.. help


P.d

Recommended Posts

P.d Newbie

So, i am new here!
I am European,. I live in Portugal.

 

I started having daily diarrhea when i was 18 years old (I am 28 now), it all started one day, after breakfast and 10 years later i still have to deal with it every day..

My main symptoms are diarrhea and flatulence.. but over the years i started having some other symptoms and complications like.. An ultrasound showed that my gallblader is not working (non-functional)..  for the past 4/5 years my Thyroid-stimulating hormone (TSH) has been very high (Triple the max value) suggesting hypothyroidism (Never been "officialy" diagnosed with it)

and an ultrasound showed 2 nodules on my thyroid

I fell very tired all the time.. my knee makes noises and hurts

 

So i eard of celiac disease (Not well known in Portugal) and i decided to get tested

These were the results:

 

HLA-DQ2 -- Negative

 

HLA-DQ8 -- Positive

 

Immunoglobulin A (IgA) -- 313 mg/dl                           reference value 70 - 400

 

Anti-Gliadin IgA -- 3 U/ml                                              reference value  < 8

 

Anti-Gliadin IgG -- 3 U/ml                                              reference value  < 8

 

Endomysial antibody (EMA)

Result    --  Negative

Title     --    <1/10                                                            reference value <1/10

 

Anti-transglutaminase IgA       --   6 U/ml                   reference value < 10

 

  Anti-Reticulin IgA

Result    --  Negative

Title     --    <1/10                                                            reference value <1/10

 

 

 

 

So, it suggests i don't have celiac disease...
But i tested positive for the HLA-DQ8 gene..
I know that up to 40% of people test positive for this genes.

But in my case, i have the genetic predisposition and i have all the symptoms

 

Is it possible that it is a false negative?
Should i get tested again??

 

 

Thanks for your help

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GFinDC Veteran

Hi P.d,

Some people never show up on the blood tests.  The blood testing is good but not perfect.  So you may still have celiac disease but not show it in your bloodstream yet.  There is another condition called NCGS (non-celiac gluten sensitivity) that can also cause symptoms when eating gluten.  But there are no tests for it yet.  Actually, NCGS is more common than celiac disease.  NCGS may be linked to FODMAPs in foods.

People with DH (dermatitis herpetiformis and those with gluten ataxia also may test negative but still have celiac disease.  Celiac testing just needs some improvement IMHO.

But, you can try the gluten-free diet without a doctor's suggestion.   If you feel better in a few weeks that is a good reason to stay on the gluten-free diet.  It doesn't matter what a test says, it matters how you feel.

Once you start the gluten-free diet it may take several months or more to get better.  Some things take time to heal.

Link to comment
Share on other sites
P.d Newbie

GFinDC. thank you so much for your reply.

I think you're right, a gluten free diet may be a good thing to try.

 

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,210
    • Most Online (within 30 mins)
      7,748

    Sue Barnett
    Newest Member
    Sue Barnett
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
×
×
  • Create New...