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urbancowboy717

gluten-free Oyster Sauce?

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Asian Cooking Ingredients Help

I am looking for gluten free oyster sauce, does anyone have one they like to use? I am currently I am using a vegetarian mushroom "oyster" sauce but I bought it in a small asian store while visiting family 10hrs. away. I can't find it online and was hoping someone else can help me find a brand that I can order.

Veronica

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Yes please, is there one? I've only found one and its from Australia, so I can't get it here.


Positive Bloodwork 7/8/05

Inconclusive Biopsy 7/20/05

gluten-free since 7/23/05

Never felt better.

"So here's us, on the raggedy edge, come a day when there won't be room for naughty men like us to slip about at all. - Malcolm Reynolds"

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I havent found anything. I have been flavoring stir fries with gluten-free soy sauce, honey, molassas, ginger and garlic (fresh), sesame oil and fish oil (I cant eat all those any more, tho). Perhaps you can mix some of those in a way which would be pleasing for you? Are you using it as a dip or in a stir fry or what?


Cara - 42, mom to dd 15, ds 12, ds 4

Off gluten and dairy (and tapioca ;-( ) since 11/07

A.L.C.A.T. test showed over 50 sensitive foods

Celiac panel came back negative.

Regular allergy testing reacted to every inhalant and all but 6 foods.

Slowly adding in foods, started w 19 and now have 25

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Ok, maybe third time is a charm. ;) Here's the link to Lee Kum Kee again.

http://usa.lkk.com/Common/corporate/faq.aspx

Be sure to check the labels carefully to be sure you are getting the gluten-free one from this list. They make so many!


Me: GLUTEN-FREE 7/06, multiple food allergies, T2 DIABETES DX 8/08, LADA-Latent Autoimmune Diabetes in Adults, Who knew food allergies could trigger an autoimmune attack on the pancreas?! 1/11 Re-DX T1 DM, pos. DQ2 Celiac gene test 9/11

Son: ADHD '06,

neg. CELIAC PANEL 5/07

ALLERGY: "positive" blood and skin tests to wheat, which triggers his eczema '08

ENTEROLAB testing: elevated Fecal Anti-tissue Transglutaminase IgA Dec. '08

Gluten-free-Feb. '09

other food allergies

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Thank You! It looks like the Choy Sun Brand Oyster Flavored Sauce is gluten-free and doesn't have any msg. This is great! We use oyster sauce to make pho and marinades so we are back on schedule. Many Loas and Thai dishes and desserts can be made without gluten-free alternatives. The vegetarian mushroom oyster sauce seems to be made in Japan so the only thing in English is the ingredients list which seems to be added to the original label. I am glad that I know have an alternative.

Knowledge is gold and this forum is my newly found fortune,

Veronica

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