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Juliebove

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Juliebove Rising Star
Juliebove
Posted

Many years ago, I got these sandwiches at Denny's and loved them. I decided to make my own version tonight because I had some turkey and bacon about to expire and a couple of Ener-G hamburger buns that were about to go bad. Husband and I had ours on regular hamburger buns that were a tad stale. Hehehe.

Anyway... I warmed up the gluten-free bun, put on plenty of sliced turkey, a good layer of crisply cooked bacon, and a slice of rice cheese (can't have dairy). Husband had real cheese on his and he and I both had sliced tomato and onion.

I'm not usually a big sandwich lover, but that one was soooo good!

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Jenny (AZ via TX) Enthusiast
Jenny (AZ via TX)
Posted

Yum!

CeliacMom2008 Enthusiast
CeliacMom2008
Posted

We add ranch salad dressing to our version.

digmom1014 Enthusiast
digmom1014
Posted

This is the only sandwich I could keep down while I was on chemo.

I would love to make it again-

I have Kinnikinnick buns and they tend to fall apart. I have been doing away with most sandwiches becuase of it.

How are the Ener-g rolls and where do you shop for them?

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