Jump to content
  • Sign Up
0
BrittLoves2Run

My Trip To Red Robin

Rate this topic

Recommended Posts

This past weekend I went to Red Robin for my first meal out Gluten free. I asked for their gluten free menu and the girl only brought me 1 of the 2 printed pages. I only knew because I had looked up the gluten free menu before I left the house. I ended up getting a burger and instead of bread they wrapped it in lettuce. It sounded good in theory, but with all the mayonnaise they smeared on it (which I wish I would have thought to ask about) made it EXTREMELY messy to eat. Still, it tasted pretty awesome. I also got steamed carrots. When we got the bill, it did say GLUTEN FREE/WHEAT ALLERGY on the receipt next to my meal which made me feel better for some reason, like maybe they were extra careful.

All in all it was a pretty good experience. I

Share this post


Link to post
Share on other sites

I just ate there 2 nights ago for Dinner. I too had their "protein style" hamburger, and their fries (as they are gluten free). The menu said the fries were cooked in a common fryer, but the waiter and manager said they weren't.

I agree, the mayo did make the sandwich quite messy, but it was still a pretty delicious sandwich.

Share this post


Link to post
Share on other sites

We go there quite a lot for lunch. Yes the protein-style burgers are messy, hubby just ends up eating it with a knife and fork.

The fries are fried in a dedicated fryer, BUT, the manager told us if they get busy, they may use the dedicated fryer for other things.

That is why we go to lunch at 11:30.

Share this post


Link to post
Share on other sites

We go there quite a lot for lunch. Yes the protein-style burgers are messy, hubby just ends up eating it with a knife and fork.

The fries are fried in a dedicated fryer, BUT, the manager told us if they get busy, they may use the dedicated fryer for other things.

That is why we go to lunch at 11:30.

Then it wouldn't be a dedicated fryer if it was used for other things. That is a confusing thing for them to say!

Share this post


Link to post
Share on other sites

i thought red robin had gluten free buns now??

The RR by us does. It wasn't advertised, but when I put in my order, my server asked if I wanted one. I figured I haven't had a 'real' hamburger in over 4 years, why not?? It was pretty good. I think it was Udi's, judging by taste/texture alone. I'll probably skip it next time though. I'm so used to eating it wrapped in lettuce, I didn't really feel like it added anything to it.

HOWEVER, I was really excited that they added that option to their menu.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
0

×